Team Member: Growth, Flexible Hours & Benefits

Clover; Boston (MA); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Starting at $13.25/hour base pay

Tips averaging around $5/hour

Health, vision & dental benefits for 1

Meal discounts

Flexible scheduling

Referral bonus

Job summary

Clover Food Lab is hiring Team Members in the Boston area to join a fast-paced, community-focused team. You will help with food preparation, service at the counter, and guest guidance using our menu.

No culinary degree is required and training is provided to help you grow within the company. We emphasize local sourcing and equal opportunity employment, with chances for paid onboarding and career advancement.

Qualifications

• No culinary degree required.
• Willingness to learn and contribute to a team.
• Flexible to work evenings and weekends.
• Ability to stand, walk, bend, stretch, and lift up to 50 lbs.

Responsibilities

• Food Prep: Washing, chopping, and preparing fresh, local vegetables and ingredients.
• Cooking & Crafting: Making signature sandwiches, platters, sides, and drinks.
• Clover-Guiding: Welcoming guests, taking orders on tablet/POS, guiding through menu.
• Quality Control: Ensuring food meets high standards, tasting recipes.
• Maintaining the Space: Dishwashing and keeping stations clean and safe.

Skills

Food Prep

Customer Service

Teamwork

Flexibility

Physical Stamina

Job description

Clover Food Lab is hiring Team Members in the Boston area to join a fast-paced, community-focused team. You will help with food preparation, service at the counter, and guest guidance using our menu.

No culinary degree is required and training is provided to help you grow within the company. We emphasize local sourcing and equal opportunity employment, with chances for paid onboarding and career advancement.