Team Member - Fast-Paced Guest Service, Flexible Scheduling

Harri

Chillicothe (OH)

On-site

USD 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Flexible Scheduling
Meal Discounts
Paid Training

Job summary

Steak 'n Shake in Chillicothe, OH is looking for a Team Member to deliver warm hospitality while serving guests. You will greet guests, take orders, operate the self‑order kiosk, and help keep service fast and friendly.

Join a high‑energy team, learn from experienced leaders, and contribute to a legacy of quality and innovation in quick‑service dining. Flexible scheduling and training are provided.

Qualifications

  • Seeking friendly, consistent team member with reliable attendance.
  • Excellent customer service and the ability to multitask.
  • Flexible schedule and ability to stand for long periods.
  • Willingness to learn and follow brand standards.

Responsibilities

  • Greet every guest with a genuine smile.
  • Maintain friendly eye contact with guests.
  • Speak with enthusiasm and warmth.
  • Build real connections with guests to make them feel valued.
  • Represent and uphold the vision and values of Steak 'n Shake.
  • Take orders accurately and efficiently (including kiosk assistance).
  • Work well with your team to keep service fast and friendly.
  • Stay adaptable, dependable, and focused during busy shifts.
  • Follow all brand standards for food safety, cleanliness, and dress code.
  • Stand and work on your feet for several hours at a time.

Skills

Consistency and reliability
Positive attitude
Customer service
Teamwork
Flexible schedule
Multitasking
Attention to detail
Stand/walk for long periods
Lift up to 50 lbs

Job description

Steak 'n Shake in Chillicothe, OH is looking for a Team Member to deliver warm hospitality while serving guests. You will greet guests, take orders, operate the self‑order kiosk, and help keep service fast and friendly.

Join a high‑energy team, learn from experienced leaders, and contribute to a legacy of quality and innovation in quick‑service dining. Flexible scheduling and training are provided.

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