Team Member (Cashier / Cook)

Jack's Family Restaurants, LP; Slocomb (AL); On-site; Full time

Job summary

Join a leading restaurant chain as a Team Member where you'll be the first smiling face customers see. Responsibilities include providing friendly service, preparing meals, and maintaining a clean environment. This entry-level role offers opportunities for growth and various benefits, including weekly pay and employee discounts.

Benefits

Weekly pay

Paid training

Employee discounts

Medical, vision, and dental insurance

Paid vacation

401k with company match

Qualifications

• Entry level position requiring teamwork and a friendly attitude.
• Must be reliable and flexible with multitasking skills.

Responsibilities

• Provide fast, friendly service to guests.
• Prepare delicious southern foods and keep the restaurant clean.
• Collaborate with managers to meet daily goals.

Skills

Teamwork

Integrity

Reliability

Flexibility

Multitasking

Friendly attitude

Job description

Join to apply for the Team Member (Cashier / Cook) role at Jack's Family Restaurants, LP

About the Role

As a Jack’s team member, you’ll be the first smiling face customers see. Your responsibilities include:

1. Providing fast, friendly service to our guests
2. Helping customers order their favorite meals
3. Preparing delicious southern foods
4. Keeping the restaurant clean and organized
5. Ensuring supplies are stocked
6. Collaborating with managers and coworkers to meet daily goals

What You Bring

• Teamwork and a willingness to help
• Integrity and accountability
• Reliability and punctuality
• Flexibility and multitasking skills
• A friendly attitude and positive demeanor

Rewards and Benefits

• Weekly pay
• Paid training
• Awards and recognition
• Opportunities for growth (we promote from within!)
• Employee discounts on electronics, movie tickets, pet insurance, etc.
• Company-provided uniforms
• Medical, vision, and dental insurance
• Paid vacation
• 401k with company match
• Starting pay up to $11/hr based on experience and position

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants