An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Chick-fil-A in Texas is seeking team members to deliver exceptional guest experiences. You will work in both front-of-house and kitchen roles, serving guests with a fast, friendly, and accurate approach.
Emphasis is on safety, cleanliness, teamwork, and consistent quality in a supportive, community-focused environment. Applicants should be at least 15 years old, able to stand long periods, and lift 25–35 lbs.
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.