Team Member - $14/hr.

Portillos Hot Dogs, LLC

Richmond (TX)

On-site

USD 19,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Free shift meals
Career advancement
Education benefits
Health insurance
401(k) plan
Life insurance
Employee stock purchase plan
Employee discounts

Job summary

Portillo's Hot Dogs, LLC is hiring for crew members in Texas to greet guests, take orders and payments quickly and accurately. Opportunities exist for inside, drive-up, phone, and catering orders.

As a crew member you will handle drive-up, phone and catering orders, call out completed orders, and prepare menu items like hot dogs, burgers, and fries following our recipes. Portillo’s offers flexible schedules and a range of benefits.

Qualifications

  • Military Veterans are encouraged to apply. No additional qualifications are listed; candidates must be able to perform the duties described above.

Responsibilities

  • Greet guests, take orders and payments accurately.
  • Take and prepare drive‑up, phone, and catering orders.
  • Call out completed orders to guests, including rhyming callouts (#29, it’s time to dine!).
  • Prepare food to high‑quality standards: Italian Beef, Burgers, Hot Dogs, Fries, salads, and more, following provided recipes.
  • Follow Portillo’s sanitation practices and maintain a clean, sanitary workspace.
  • Maintain inventory of ingredients and supplies.

Job description

Job Summary

Greet guests with a smile, take orders and payment quickly and accurately. Positions are available inside, outside (drive‑up), and for phone or catering orders.

Key Responsibilities
  • Greet guests, take orders and payments accurately.
  • Take and prepare drive‑up, phone, and catering orders.
  • Call out completed orders to guests, including rhyming callouts (#29, it’s time to dine!).
  • Prepare food to high‑quality standards: Italian Beef, Burgers, Hot Dogs, Fries, salads, and more, following provided recipes.
  • Follow Portillo’s sanitation practices and maintain a clean, sanitary workspace.
  • Maintain inventory of ingredients and supplies.
Pay & Hours
  • Base pay: $14 per hour.
  • Overtime: $2 per hour for all hours worked after 11pm.
  • Work outside: $2 per hour when temperatures are below 33°F.
  • Holiday work: $3 per hour for work on holidays* (Easter, Memorial Day, July4, ChristmasEve, NewYear’sDay).
Benefits
  • Flexible schedules.
  • Free shift meals.
  • Career advancement opportunities.
  • Educational benefits.
  • Perks and discounts (movie tickets, gym memberships, etc.).
  • Free counseling and support resources through Employee Assistance Program (EAP).
  • Daily pay access.
  • Monthly “Franks a Lot” Team Member appreciation.
  • Health, dental, and vision insurance (choose from 3 medical plans with enhanced mental health coverage, 2 dental plans, vision plan).
  • Flexible time off program.
  • 401(k) with company match.
  • Paid life insurance.
  • Employee Stock Purchase Plan (must have worked at Portillo’s for 1year with an average of at least 20 hours over a 6‑month period).
  • Flexible Spending Accounts (healthcare and dependent care).
  • Voluntary benefits: pet insurance, critical illness coverage, identity theft insurance.
Qualifications

Military Veterans are encouraged to apply. No additional qualifications are listed; candidates must be able to perform the duties described above.

Disclaimer

DISCLAIMER: The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity.

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