Team Member

Salsarita's

Montgomery (AL)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Flexible schedule
Part-time and full-time positions
Competitive hourly wages
Opportunity for career growth
Exciting, fast-paced work environment

Job summary

Salsarita's Fresh Mexican Grill in Montgomery, AL is hiring Team Members to join our growing team. This is a permanent position offering both full-time and part-time schedules.

As a Team Member you’ll help prepare fresh Mexican food daily, assist guests, take orders, and keep your station clean and safe. You’ll work with a friendly team in a fast-paced environment and have opportunities for career growth.

Responsibilities

  • Maintain a fast speed of service, especially during rush times
  • Take orders from customers and input their selections into the restaurant’s computer systems
  • Assemble orders on trays or in bags depending on the type of order
  • Process large orders for events
  • Clean your station thoroughly before, during and after each shift
  • Respond to guest questions, concerns and complaints and make sure they leave satisfied
  • Follow all restaurant safety and security procedures
  • Arrive on time for all shifts and stay until shift completion

Job description

Salsarita's Fresh Mexican Grill is hiring immediately for Team Members to join their growing team!

Job type: Permanent

Job status: full-time and part-time positions available

Description:The Salsarita’s Team Member helps his/her restaurant team prepare fresh Mexican food daily and ensure our valued guests have an exceptional dining experience. Once you join the Salsarita’s team, you’ll be welcomed by friendly coworkers, a vibrant atmosphere and a new opportunity for career growth.

Why Salsarita’s? Here are some benefits of working here:

  • Flexible schedule
  • Part-time and full-time positions available
  • Competitive hourly wages
  • Opportunity for career growth
  • Exciting, fast-paced work environment

What some of your job responsibilities will be:

  • Maintain a fast speed of service, especially during rush times
  • Take orders from customers and input their selections into the restaurant’s computer systems
  • Assemble orders on trays or in bags depending on the type of order
  • Process large orders for events
  • Clean your station thoroughly before, during and after each shift
  • Respond to guest questions, concerns and complaints and make sure they leave satisfied
  • Follow all restaurant safety and security procedures
  • Arrive on time for all shifts and stay until shift completion
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