Team Member

Ontario Trillium Foundation; Montgomery (AL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Flexible schedule

Part-time and full-time positions

Competitive hourly wages

Opportunity for career growth

Exciting, fast-paced work environment

Job summary

Salsarita's Fresh Mexican Grill in Montgomery, AL is hiring Team Members to join our growing team. This is a permanent position offering both full-time and part-time schedules.

As a Team Member you’ll help prepare fresh Mexican food daily, assist guests, take orders, and keep your station clean and safe. You’ll work with a friendly team in a fast-paced environment and have opportunities for career growth.

Responsibilities

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion

Job description

Salsarita's Fresh Mexican Grill is hiring immediately for Team Members to join their growing team!

Job type: Permanent

Job status: full-time and part-time positions available

Description:The Salsarita’s Team Member helps his/her restaurant team prepare fresh Mexican food daily and ensure our valued guests have an exceptional dining experience. Once you join the Salsarita’s team, you’ll be welcomed by friendly coworkers, a vibrant atmosphere and a new opportunity for career growth.

Why Salsarita’s? Here are some benefits of working here:

• Flexible schedule
• Part-time and full-time positions available
• Competitive hourly wages
• Opportunity for career growth
• Exciting, fast-paced work environment

What some of your job responsibilities will be:

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion