Part - Time Team Member

Salsarita's | Auburn; Auburn (AL); On-site; USD 12,000 - 18,000; Part time

Benefits offered by this job

Flexible schedule

Competitive wages

Career growth

Fast-paced environment

Job summary

Salsarita's Fresh Mexican Grill in Auburn, AL is hiring Team Members for permanent, part-time roles. You will help the restaurant team prepare fresh Mexican food daily and ensure guests have an exceptional dining experience.

Join a friendly team in a vibrant atmosphere with opportunities for growth. Responsibilities include taking orders, inputting selections, assembling items, processing large orders, keeping your station clean, and following safety procedures while delivering fast, friendly

Responsibilities

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion

Job description

Salsarita's Fresh Mexican Grill is hiring for Team Members to join their team!

Job type: Permanent

Job status: part-time positions available

Description:

The Salsarita’s Team Member helps his/her restaurant team prepare fresh Mexican food daily and ensure our valued guests have an exceptional dining experience. Once you join the Salsarita’s team, you’ll be welcomed by friendly coworkers, a vibrant atmosphere and a new opportunity for career growth.

Why Salsarita’s? Here are some benefits of working here:

• Flexible schedule
• Competitive hourly wages
• Opportunity for career growth
• Exciting, fast-paced work environment

What some of your job responsibilities will be:

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion