Morning Team Member

Salsarita's; Auburn (AL); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Flexible schedule

Competitive hourly wages

Opportunity for career growth

Exciting, fast-paced work environment

Job summary

Salsarita's Fresh Mexican Grill is hiring Team Members for part-time, permanent positions at our Auburn, AL location. You’ll join a friendly, fast-paced environment and help prepare fresh Mexican food daily, delivering an exceptional dining experience to guests.

We offer a flexible schedule, competitive hourly wages, and opportunities for career growth as you become part of a vibrant team. Apply now to start a rewarding role with Salsarita's today.

Responsibilities

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion

Job description

Salsarita's Fresh Mexican Grill is hiring immediately for Team Members to join their growing team!

Job type: Permanent

Job status: part-time positions available

Description:

The Salsarita’s Team Member helps his/her restaurant team prepare fresh Mexican food daily and ensure our valued guests have an exceptional dining experience. Once you join the Salsarita’s team, you’ll be welcomed by friendly coworkers, a vibrant atmosphere and a new opportunity for career growth.

Why Salsarita’s? Here are some benefits of working here:

• Flexible schedule
• Competitive hourly wages
• Opportunity for career growth
• Exciting, fast-paced work environment

What some of your job responsibilities will be:

• Maintain a fast speed of service, especially during rush times
• Take orders from customers and input their selections into the restaurant’s computer systems
• Assemble orders on trays or in bags depending on the type of order
• Process large orders for events
• Clean your station thoroughly before, during and after each shift
• Respond to guest questions, concerns and complaints and make sure they leave satisfied
• Follow all restaurant safety and security procedures
• Arrive on time for all shifts and stay until shift completion