Team Member

Firehouse Subs; Mobile (AL); On-site; USD 15,153 - 19,286; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Free uniforms

Job summary

A fast-casual dining franchise in Mobile, Alabama is looking for line positions to ensure the restaurant’s daily success by preparing guest orders and maintaining high standards of food safety. The ideal candidates must be able to work in a fast-paced environment and possess excellent communication skills. Competitive salary and employee benefits are offered, including discounts and flexible schedules.

Qualifications

• Must be accountable for the preparation of guest orders.
• Participate in fundraising initiatives for the Firehouse Subs Public Safety Foundation.
• Able to lift up to 50 lbs.

Responsibilities

• Prepare guest orders in a timely and accurate manner.
• Maintain an organized, stocked, and sanitary workstation.
• Adhere to all food safety guidelines.

Skills

Ability to work in a fast-paced environment

Excellent menu and product knowledge

Effective communication with guests

Team player

Job description

Overview

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is the front lines of our operation, and standards must be exceeded to ensure we execute on our mission.

Benefits

• Competitive salary
• Employee discounts
• Flexible schedule
• Free uniforms

Reporting and Role

Reports to: General Manager/Assistant Manager/Shift Leader

Responsibilities

• Prepare guest orders in a timely and accurate manner
• Maintain an organized, stocked, and sanitary workstation
• Maintain a safe work environment and adhere to all food safety guidelines
• Participate in other restaurant functions such as cashier or cleaning per management direction
• Thank guests sincerely for their business

Qualifications

• Able to work in a fast-paced environment
• Excellent menu and product knowledge
• Accountable for the preparation of the guest’s order
• Able to communicate effectively with guests and handle questions and concerns in a professional manner
• Team player
• Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives
• Maintains an organized, stocked, and sanitary work space
• Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader
• Maintains a safe work environment, adhering to all established food and safety guidelines
• Able to lift up to 50 lbs

Compensation: $11.00 - $14.00 per hour

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.