Team Member

Hunter Super Techs - TurnPoint; Miami (FL); On-site; USD 17,000 - 21,000; Part time

Job summary

Burger King in Miami, FL is seeking a Team Member to deliver friendly guest service while supporting restaurant operations. You will greet guests, take orders, prepare and package items, and help maintain a clean and safe dining environment across all areas of the restaurant.

This role requires a positive, professional attitude, the ability to multitask, and availability for evenings, weekends, and holidays. Training will cover all restaurant stations and standards.

Qualifications

• Must be at least sixteen years of age.
• Comfortable working in a fast paced environment.
• Ability to interact in a positive and professional manner with guests and coworkers.
• Willingness to learn all areas of restaurant operations and work multiple stations.
• Available to work evenings, weekends and holidays.

Responsibilities

• Greets guests with a smile while taking orders and processing payments.
• Prepares and packages food and drink products.
• Maintains the cleanliness of the dining room, restroom and exterior at all times.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Shows up with prompt and regular attendance on assigned shifts.

Skills

Customer service

Fast-paced environment

Professional communication

Multi-tasking

Flexible scheduling

Job description

POSITION OVERVIEW:The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES:Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsFollows Burger King uniform and grooming standards and policiesQUALIFICATIONS AND SKILLS:Must be at least sixteen (16) years of ageComfortable working in a fast paced environmentAbility to interact in a positive and professional manner with guests and coworkersWillingness to learn all areas of restaurant operations & work multiple stationsAvailable to work evenings, weekends and holidays