Team Member

Hunter Super Techs - TurnPoint; Franjo (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Burger King is seeking a Team Member to provide exceptional guest service by taking orders, processing payments, and preparing meals in a fast-paced setting. You will help keep the dining area clean and support health and safety standards across all areas of the restaurant.

This role requires a positive, professional attitude with guests and coworkers, and a willingness to learn all areas of restaurant operations while working evenings, weekends, and holidays as needed.

Qualifications

• Must be at least 16 years old.
• Ability to work in a fast-paced environment.
• Positive and professional interaction with guests and coworkers.

Responsibilities

• Greets guests with a smile while taking orders and processing payments.
• Prepares and packages food and drink products.
• Maintains cleanliness of the restaurant, including dining room, restrooms, and exterior.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Attends shifts regularly and on time.
• Follows uniform and grooming standards and policies.

Skills

Guest service

Cash handling

Food preparation

Stocking

Safety standards

Teamwork

Flexible schedule

Job description

POSITION OVERVIEW:The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES:Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsFollows Burger King uniform and grooming standards and policiesQUALIFICATIONS AND SKILLS:Must be at least sixteen (16) years of ageComfortable working in a fast paced environmentAbility to interact in a positive and professional manner with guests and coworkersWillingness to learn all areas of restaurant operations & work multiple stationsAvailable to work evenings, weekends and holidays