Team Leader

Panchero's Mexican Grill; Ankeny (IA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a beloved Mexican fast-casual brand that values quality and freshness! As a Team Lead, you will enjoy a fun work environment while developing your leadership skills. Your role will involve food preparation, customer service, and employee management. This is a fantastic opportunity for growth within a company that prides itself on its scratch-made products and exceptional service. If you're looking for a flexible schedule and career advancement, this position is perfect for you.

Benefits

Flexible schedule

Competitive pay

Food discounts

Career advancement opportunities

Fun workplace culture

Qualifications

• Leadership experience is necessary for this role.
• No formal education is required, making it accessible to many.

Responsibilities

• Prepare food and build burritos while ensuring quality.
• Provide excellent customer service and manage employees.
• Handle cash and maintain kitchen sanitation.

Skills

Leadership

Customer Service

Food Preparation

Cash Handling

Education

No formal education required

Job description

Panchero's - NOW HIRING TEAM LEADS

Panchero's Mexican Grill is looking for friendly and enthusiastic individuals to join our team! Enjoy a positive and fun work environment while developing your skills for future growth within the company.

Benefits:

• Flexible schedule
• Competitive pay
• Food discounts
• Career advancement opportunities
• Fun workplace culture

Job Duties (but not limited to):

• Food prep and burrito building
• Customer service
• Leadership and employee management
• Cash handling
• Kitchen and restaurant sanitation
• Other duties as assigned

Qualifications:

No formal education required. Leadership experience is necessary.

Physical Requirements:

• Bending, stooping, reaching, twisting, lifting, pushing, pulling, and moving items
• Ability to lift up to 50 lbs. without assistance
• Ability to stand and move for long periods

About Us:

Panchero's originated in Iowa City in 1992 and has grown into a beloved Mexican fast-casual brand nationwide. We pride ourselves on scratch-made dough, fresh-pressed tortillas, and our signature queso, all crafted with care to deliver the best flavor and quality.

What Sets Us Apart:

Our tortillas are made fresh daily, and we avoid shortcuts like fryers or freezers, emphasizing quality and freshness in every meal. We also prioritize thorough mixing of ingredients to ensure every bite is flavorful, using our unique tool, Bob the Tool, to guarantee consistency and excellence.

Our approach to service is centered on making your experience enjoyable—from scratch preparation to quick, courteous service, whether dine-in, online, delivery, or catering.

Reports to the Assistant Manager on duty.