Tasting Room Operations Leader

Tasting Room Expo

Temecula (CA)

Hybrid

USD 70,000 - 100,000

Full time

14 days+

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Job summary

Wilson Creek Winery & Vineyards in Temecula is seeking a Tasting Room Operations Manager to own the day-to-day operations of the tasting room, including staffing, scheduling, inventory, compliance, procedures, and performance accountability. The role directly oversees Tasting Room Servers and Barbacks and partners with the Hospitality & Experience Manager to ensure an exceptional guest experience.

You will manage payroll, timecards, vendor coordination, budgets, and daily reporting to drive

Qualifications

  • Bachelor's degree or 5+ years in operations, hospitality, or retail management.
  • RFH and RBS certification required.
  • Professional wine certification a plus (Sommelier, CSW, WSET).
  • Experience with staff scheduling, labor compliance, and payroll processes.

Responsibilities

  • Build, publish, and maintain staff schedules across all Tasting Room positions.
  • Own daily operational execution including opening/closing, cash handling, and deposits.
  • Verify timecards, attendance, overtime, meal/rest compliance, and payroll.
  • Own inventory across monthly/weekly cycles; resolve discrepancies.
  • Coordinate with vendors on ordering and deliveries to maintain stock without overordering.
  • Assist in preparing the departmental budget and monitor spending.

Skills

Staff scheduling
Labor compliance
Payroll processes
Inventory management
Cost control
Organizational skills
Staff training

Education

Bachelor's degree or 5+ years of management experience
RFH & RBS certification
Wine certification a plus

Tools

POS systems
AMS
Commerce7 POS
Outlook
Excel

Job description

Wilson Creek Winery & Vineyards in Temecula is seeking a Tasting Room Operations Manager to own the day-to-day operations of the tasting room, including staffing, scheduling, inventory, compliance, procedures, and performance accountability. The role directly oversees Tasting Room Servers and Barbacks and partners with the Hospitality & Experience Manager to ensure an exceptional guest experience.

You will manage payroll, timecards, vendor coordination, budgets, and daily reporting to drive

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