Enable job alerts via email!

Task Force Banquet Chef

Wenzell & Fisher Hospitality Group

Falmouth (MA)

On-site

USD 50,000 - 70,000

Full time

7 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading hospitality group is seeking a Task Force Banquet Chef in Falmouth, MA. The ideal candidate will oversee kitchen operations with a focus on strategic leadership, menu planning, and food preparation, while ensuring excellent service standards in a high-volume environment.

Qualifications

  • 5 years of experience in Hotel Restaurant BOH/Culinary Management.
  • Strong leadership skills for managing fast-paced kitchen operations.
  • Ability to work in a high-volume banquet kitchen.

Responsibilities

  • Oversee all aspects of banquet kitchen operations.
  • Manage menu planning and food preparation.
  • Supervise staff within the kitchen environment.

Skills

Culinary Management
Strategic Leadership
Inventory Management
Labor Management
POS Systems Proficiency

Job description

5 days ago Be among the first 25 applicants

Get AI-powered advice on this job and more exclusive features.

Location: Falmouth, MA, 02540

Skills:

  • 5 years of experience in Hotel Restaurant BOH/Culinary Management
  • Strategic Leadership abilities
  • Inventory and Labor Management skills
  • Proficiency in various POS systems
  • Experience working in a high-volume banquet kitchen


Job Description:

We are seeking a highly skilled and experienced Task Force Banquet Chef to join our team in Falmouth, MA. The ideal candidate will have at least 5 years of experience in Hotel Restaurant BOH/Culinary Management, with a proven track record of strategic leadership and effective inventory and labor management. The candidate should also have experience working in a high-volume banquet kitchen and be proficient in various POS systems.

The Task Force Banquet Chef will be responsible for overseeing all aspects of the banquet kitchen operations, including menu planning, food preparation, and staff management. The candidate must have strong leadership skills and be able to work effectively in a fast-paced environment.

If you have a passion for culinary excellence and are looking for a challenging and rewarding opportunity, we encourage you to apply for the Task Force Banquet Chef position.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

Referrals increase your chances of interviewing at Wenzell & Fisher Hospitality Group by 2x

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Banquet Chef

LINE DC

Falls Church

On-site

USD 55,000 - 75,000

2 days ago
Be an early applicant

Banquet Chef

The Crescent Hotels Group

Great Falls Crossing

On-site

USD 50,000 - 80,000

4 days ago
Be an early applicant

Customer Advocate / Customer Service Representative at Schlumberger Remote

Itlearn360

Remote

USD 48,000 - 56,000

Yesterday
Be an early applicant

Customer Advocate (remote, US Only)

NETSTOCK

Remote

USD 60,000 - 65,000

2 days ago
Be an early applicant

Banquet Chef (Seasonal)

Snow King

Massachusetts

On-site

USD 50,000 - 70,000

7 days ago
Be an early applicant

Banquet Chef

Plazahotelelpaso

Massachusetts

On-site

USD 42,000 - 60,000

7 days ago
Be an early applicant

Client Advocate - Remote (Pacific Standard Time)

OneDigital

Remote

USD 65,000 - 70,000

6 days ago
Be an early applicant

Banquet Chef

Bighornlaw

Falmouth

On-site

USD 55,000 - 75,000

20 days ago

Director of Banquets | JW Marriott Reston Station

Crescent Hotels & Resorts

Great Falls Crossing

On-site

USD 60,000 - 90,000

2 days ago
Be an early applicant