Take-Out Specialist/ Expo

CopperTop Tavern; Village of North Syracuse (NY); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Health Insurance

401-K Program and Company Match

Paid Sick Time

Discounted Shift Meal

Direct Deposit available

Training and career growthOpportunites

Job summary

CopperTop Tavern in New York area is hiring for multiple hourly positions, entry-level with no experience required, hands-on training, and a path to grow your career in a fast-paced, team-oriented environment. We offer starting pay up to $16 per hour, flexible scheduling, full-time and part-time roles, and benefits including health insurance, 401-K match, paid sick time, and more.

Equipment and training provided; be part of a family-owned local business.

Qualifications

• Experience in high-volume customer or guest service preferred.
• Reliable, positive attitude with high energy.
• Strong communication and interpersonal skills, in person and on the phone.
• Open availability and flexibility to work any shift.
• Ability to stand, walk, bend, and lift up to 35 lbs.

Responsibilities

• Provide friendly, efficient service to guests.
• Assist in daily restaurant operations under supervision.
• Maintain cleanliness and food safety guidelines.
• Communicate with team and management to ensure smooth service.
• Wears headset and participates in ongoing training.

Skills

Customer service

Teamwork

Communication

Positive attitude

Flexibility

Job description

Come be part of our growing CopperTop Family!! Since 2007, CopperTop Tavern has been a family owned, locally operated business with locations across Central and Southern New York. CopperTop Tavern is currently looking for fun and energetic individuals to fulfill numerous hourly positions. We are now hiring full-time and part-time staff members. This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful experience, with hands-on training, and a structured path to grow your career.Job ResponsibilitiesWork well under general supervision and with a variety of other positions in the restaurant.Work Quickly and EfficientlyFollow Food Safety and Cleanliness GuidelinesMaintain proper Quality ParametersFollows the steps of service as defined in the training materialsEnsures menu knowledge to address guests’ questions, including food allergy issuesMaintain neat and organized work areasAccomplish all running and end of shift side workCommunicates with fellow team members and management to keep one another informed, wears a headset.Participate in ongoing training and developmentJob QualificationsHigh volume customer/guest service experience preferred.Consistency, Reliability, and a Positive AttitudeHigh Energy, showing excitement and enthusiasmOutstanding communication and interpersonal skills both in person and on the phone.Values Teamwork and Providing the Highest Level of Customer ServiceOpen availability and flexibility are a must – ability to work any shiftContinuous bending, reaching, twisting and use of handsAbility to stand/walk for extended periods of time and lift up to 35 lbs.BenefitsStarting pay up to $16.00/hr.Flexible scheduling - full and part timeFull Time employees are eligible for:Health Insurance401-K Program and Company MatchPaid Sick TimeDiscounted Shift MealDirect Deposit availableTraining and career growth opportunities*CopperTop Tavern is an Equal Opportunity Employer.