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Sweetwaters, a modern, seafood-forward waterfront restaurant in Fort Lauderdale, is seeking a Sushi Line Cook to join our culinary team. You will prepare dishes to recipe specifications, maintain high sanitation standards, and contribute to a fast-paced service with an emphasis on hospitality.
Ideal candidates have at least 2 years of sushi line experience, solid knife skills, and a collaborative, positive attitude. Weekend availability and flexibility with hours are required.
Sweetwaters, a modern, seafood-forward waterfront restaurant in Fort Lauderdale, is seeking a Sushi Line Cook to join our culinary team. You will prepare dishes to recipe specifications, maintain high sanitation standards, and contribute to a fast-paced service with an emphasis on hospitality.
Ideal candidates have at least 2 years of sushi line experience, solid knife skills, and a collaborative, positive attitude. Weekend availability and flexibility with hours are required.