Sushi Chef de Partie

Maxime's; New York (NY); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401k with company match

Pre-Tax commuter benefits

Wellness platform

Staff meal on each shift

Uniform & dry cleaning provided

Refer-a-Friend bonus

Staff discounts

Job summary

Maxime’s is a private member’s club on the Upper East Side of Manhattan, seeking a Sushi Chef de Partie to join a world-class Japanese dining brigade. The ideal candidate has authentic sushi expertise, knowledge of traditional ingredients, and a commitment to outstanding quality and precision in a high-performing kitchen.

You will work within an established culinary team delivering exceptional experiences daily, with career progression opportunities and a comprehensive benefits package.

Qualifications

• Proven experience as Sushi Chef de Partie in fine dining, Michelin, or luxury hospitality.
• Strong culinary techniques with a passion for quality and precision.
• Ability to thrive in a fast-paced kitchen environment.
• A positive, professional attitude and a true team player mentality.

Responsibilities

• Deliver exceptional dining experiences as part of the culinary team.
• Contribute to a high-performing kitchen environment with precision and care.
• Collaborate with staff to maintain standards and ensure seamless service.

Skills

Sushi Chef de Partie

Fine dining

Team player

Attention to detail

Job description

Maxime’s is a private member’s club from entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City.

We are seeking a talented Sushi Chef de Partie to join our world-class culinary brigade at a high-end Japanese dining establishment. The ideal candidate will have a strong background in authentic sushi preparation, deep knowledge of traditional Japanese ingredients, and a commitment to delivering exceptional quality and precision. This role requires both technical mastery and the ability to contribute within a high-performing kitchen team.

What We Offer:

• Comprehensive Benefits Plan — medical, dental, vision & life insurance
• Generous Paid Time Off — significant vacation days & personal days
• 401k Retirement Savings Plan with Company Match
• Pre-Tax Commuter Benefits
• Work-Life & Wellness Platform
• Retail, Restaurant & Activities Discounts
• Freshly Prepared Staff Meal on each shift
• Uniform & Dry Cleaning Provided
• $2,000 Refer-a-Friend Bonus
• And more exclusive perks!

What we’re looking for:

• Proven experience as a Sushi Chef de Partie in fine dining, Michelin, or luxury hospitality.
• Strong culinary techniques with a passion for quality and precision.
• Ability to thrive in a fast-paced kitchen environment.
• A positive, professional attitude and a true team player mentality.

What you’ll be doing:

You’ll be working as part of an established culinary team delivering exceptional experiences daily. With career progression opportunities, premium benefits, and unmatched exposure, this role is for committed and ambitious chefs who want to become a part of something truly unique in New York City’s private member’s club scene.

*This position requires regular standing, walking, and occasional lifting as part of normal restaurant operations. Reasonable accommodations will be made for qualified individuals with disabilities.

Maxime’s is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.