Sushi Chef

The Cheesecake Factory Incorporated

Franklin (TN)

On-site

USD 27,552 - 35,817

Full time

14 days+

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Benefits offered by this job

Killer earning potential
Benefits available when you work 25 hours per week
35% dining discounts
Tuition reimbursement
Flexible schedules
Opportunity for growth

Job summary

A popular restaurant chain in Franklin is seeking a Sushi Chef who has over a year of sushi experience and excellent communication skills. The role requires preparing food from scratch, cooking various items with kitchen equipment, and adhering to food safety standards. This position offers flexible schedules, benefits for those working 25 hours a week, and discounts across the brand's restaurants. Ideal candidates are detail-oriented and thrive in high-energy environments.

Qualifications

  • Must have 1+ year sushi experience.
  • Must be able to lift up to 25 pounds.
  • Comfortable working in a fast-paced environment.

Responsibilities

  • Prepare food from scratch following our recipes.
  • Cook various meats, seafood, poultry, vegetables using kitchen equipment.
  • Follow all food safety and sanitation standards.
  • Be available to work weekends and some holidays.

Skills

Sushi experience
Excellent communication skills
Ability to work in a fast-paced environment
Attention to detail

Job description

Compensation Range

$20.00 - $26.00

Apply Today
Hiring – Sushi Chef

NOW OPEN! Walk-in to interview with a manager Monday through Thursday from 11:00am - 4:00pm. Our address is 4020 Aspen Grove Dr. #101, Franklin, 37067.

Why Culinary Dropout?
  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands
Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:
  • Must have 1+ year sushi experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • You have an eye for detail and you’re comfortable working in a fast-paced environment
  • Prepare food from scratch by following our recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
  • Follow all food safety and sanitation standards. Work clean.
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com

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