Sushi Chef

SENSO LLC; Frankfort (IL); On-site; USD 24,796 - 28,929; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Training & development

Job summary

SENSO LLC in Frankfort is looking for an experienced sushi chef capable of thriving in a fast-paced environment. The role involves preparing various types of sushi and ensuring high standards of food presentation and hygiene.

This position offers a pay range of $18-$21 per hour for 30-35 hours per week. Interested candidates should include their most recent job experience in their resume.

Qualifications

• Minimum one year of experience as a sushi chef required.
• Fundamental knowledge of various sushi and preparation methods.
• Effective communication and ability to follow instructions.

Responsibilities

• Prepare different types of sushi according to recipes and special requests.
• Ensure proper food storage, quality, and presentation standards.
• Maintain a clean and organized work area.

Skills

Sushi preparation

Food presentation

Teamwork

Communication

Job description

Benefits

• Employee discounts
• Flexible schedule
• Training & development

Senso is a modern Japanese fusion restaurant and cocktail bar in downtown Frankfort. We are busy and looking to fill a position for an experienced and talented sushi chef's who can work in a fast paced environment.

Pay $18-$21/hr 30-35 hrs per week

Interested candidates please include your most recent job in your resume.

Qualifications and requirements

• Minimum one year of experience as a sushi chef required.
• Fundamental knowledge of various sushi and preparation methods according to recipes and efficiently executing aesthetically pleasing sushi plates and dishes.
• Achieve and maintain proficiency in job functions and duties, follow instructions on prepare food items and ingredients needed for menu items (sushi, maki, nigiri and sashimi, etc.) according to prescribed recipes and/or special requests.
• Ensure proper food storage, quality, and presentation standards, including temperature control, hygiene, etc.
• Understand and follow the food allergy procedure and special orders/restrictions.
• Effective communication and ability to follow instruction and work in coordination with others.
• A good team player and understand guest’s service and changing needs.
• Can stand and exert well-paced mobility for periods of up to 8 to 10 hours.
• Ability to lift and carry objects weighing ~40lbs, handle hot food items, etc.

Senso es un restaurante moderno de fusión japonesa y bar de cócteles en el centro de Frankfort. Estamos ocupados y buscamos cubrir un puesto para un chef de sushi experimentado y talentoso que pueda trabajar en un entorno de ritmo rápido.

Pago $18-$21/hora 30-35 horas por semana

Los candidatos interesados, por favor incluyan su trabajo más reciente en su currículum.

Cualificaciones y requisitos

• Se requiere un mínimo de un año de experiencia como chef de sushi.
• Conocimiento fundamental de diversos tipos de sushi y métodos de preparación según recetas, y capacidad para ejecutar de manera eficiente platos de sushi complejos y estéticamente atractivos.
• Alcanzar y mantener la competencia en las funciones y tareas del puesto, seguir instrucciones para preparar alimentos e ingredientes necesarios para los elementos del menú (sushi, maki, nigiri y sashimi, etc.) según recetas establecidas y/o solicitudes especiales.
• Garantizar el almacenamiento adecuado de alimentos, la calidad y los estándares de presentación, incluyendo control de temperatura, higiene, etc.
• Comprender y seguir el procedimiento de alergias alimentarias y pedidos/restricciones especiales.
• Comunicación efectiva y capacidad para seguir instrucciones y trabajar en coordinación con otros.
• Ser un buen jugador de equipo y entender el servicio al cliente y las necesidades cambiantes de los huéspedes.
• Capacidad para estar de pie y mantener movilidad constante durante períodos de hasta 8 a 10 horas.
• Capacidad para levantar y transportar objetos de aproximadamente 50 libras, manipular alimentos calientes, etc.