Supv, Operations

Performance Food Group; Missouri; On-site; USD 55,000 - 85,000; Full time

Job summary

Performance Food Group is hiring for a site operations supervisor responsible for warehousing and transportation functions, with duties in recruiting, safety, training, and compliance. You will manage operations budgets and drive improvements to support growth.

The role requires overseeing warehouse operations and/or processing facilities within a foodservice distribution context. The ideal candidate has 2–4 years of relevant experience, a high school diploma or GED, and solid knowledge of food

Qualifications

• Requires HS diploma or GED.
• 2–4 years of experience in operations within foodservice distribution; supervising warehouse ops and/or processing facility.
• Solid knowledge of food safety regulations.

Responsibilities

• Supervise site warehousing and transportation functions as first line supervisor within the OpCo.
• Recruit, train, and ensure safety and compliance within operations.
• Manage and implement budgets and future growth plans for operations.

Skills

Leadership

Operations management

Food safety regulations

Team supervision

Education

High School Diploma/GED

Tools

OSHA forklift certificate

Job description

Company Description:

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description:

Responsibility for site warehousing / transportation functions as first line supervisory within the OpCo, and includes recruiting, safety and compliance, food safety measures, training and ensuring proper management of operations department(s). May also be responsible for manufacturing/processing functions where applicable. Manage to an established operations budget and plans for future growth and implements changes as needed to accommodate business needs. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Qualifications:

• High School Diploma/GED or Equivalent Experience
• Required Experience 2 - 4 Years Please specify: Operations within the foodservice distribution industry; overseeing warehouse operations and/or processing facility, solid knowledge of food safety regulations

Preferred qualifications:

• Preferred Experience: 4 - 6 Years
• Please specify: Operations within the foodservice distribution industry; overseeing warehouse operations and/or processing facility, solid knowledge of food safety regulations. Supervisory experience.
• Preferred Professional Certification(s): Yes If Yes, please specify: OSHA Forklift operator certificate.

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.