Supv, Operations

Core-Mark; St. Louis (MO); On-site; USD 55,000 - 75,000; Full time

Job summary

Core-Mark is seeking a hands-on Operations Supervisor to lead warehousing and transportation at our Missouri facility. You will supervise daily operations, ensure safety and regulatory compliance, and drive efficiency in a fast-paced distribution environment.

You will recruit and train staff, monitor performance, and collaborate with cross-functional teams to meet budgets and growth plans while upholding food safety standards.

Qualifications

• Experience in warehousing and/or processing within foodservice distribution.
• Strong knowledge of food safety regulations.

Responsibilities

• Oversee site warehousing and transportation as first line supervisor.
• Recruitment, training, safety & compliance for operations.
• Manage department budgets and plan for growth as needed.

Skills

Operations management

Food safety knowledge

Team leadership

Education

High School Diploma/GED or equivalent experience

OSHA Forklift operator certificate

Job description

Company Description:

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description:

Responsibility for site warehousing / transportation functions as first line supervisory within the OpCo, and includes recruiting, safety and compliance, food safety measures, training and ensuring proper management of operations department(s). May also be responsible for manufacturing/processing functions where applicable. Manage to an established operations budget and plans for future growth and implements changes as needed to accommodate business needs. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Qualifications:

• High School Diploma/GED or Equivalent Experience
• Required Experience 2 - 4 Years Please specify: Operations within the foodservice distribution industry; overseeing warehouse operations and/or processing facility, solid knowledge of food safety regulations

Preferred qualifications:

• Preferred Experience: 4 - 6 Years
• Please specify: Operations within the foodservice distribution industry; overseeing warehouse operations and/or processing facility, solid knowledge of food safety regulations. Supervisory experience.
• Preferred Professional Certification(s): Yes If Yes, please specify: OSHA Forklift operator certificate.

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.