Support Manager: Lead High-Volume Dining Team

Oregano's

Queen Creek (AZ)

On-site

USD 48,000 - 68,000

Full time

14 days+
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Benefits offered by this job

Health & Wellness
Life Insurance
401k with Company Match
PTO & Personal Days
Incentive Program
Cool Cats Cards

Job summary

Oregano’s Pizza Bistro in Queen Creek, AZ is seeking an energetic Restaurant Support Manager to lead our teams and uphold service standards.

You’ll drive daily operations, coach staff, manage shift staffing and pre-shift meetings, conduct line checks, ensure recipe accuracy, food safety, and guest satisfaction, while building a positive culture and handling administrative tasks. Must be ready for a 55-hour week including weekends and holidays; valid driver’s license and certifications required.

Qualifications

  • Previous high-volume restaurant management experience is preferred.
  • Familiarity with Windows/Office and POS systems (Aloha, OLO, Compeat Radar).
  • Availability to work a 55-hour week, including weekends and holidays.
  • Valid Driver’s License and food safety/alcohol certifications.
  • Must pass background checks (credit, driving, and criminal).

Responsibilities

  • Lead floor staffing and daily service standards.
  • Coach and develop team, participate in hiring.
  • Conduct line checks and ensure recipe accuracy and food safety.
  • Resolve guest concerns and ensure dish quality.
  • Manage administrative tasks and HACCP logs with precision.

Skills

Leadership
Hospitality
Customer service
Team motivation
Problem solving

Tools

Aloha POS
OLO POS
Compeat Radar
Windows/Office

Job description

Oregano’s Pizza Bistro in Queen Creek, AZ is seeking an energetic Restaurant Support Manager to lead our teams and uphold service standards.

You’ll drive daily operations, coach staff, manage shift staffing and pre-shift meetings, conduct line checks, ensure recipe accuracy, food safety, and guest satisfaction, while building a positive culture and handling administrative tasks. Must be ready for a 55-hour week including weekends and holidays; valid driver’s license and certifications required.

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