Supervisor, Restaurant

ASM Global; United States; On-site; USD 36,000 - 39,000; Full time

Job summary

Legends Global is seeking a Restaurant Supervisor at Central Park Boathouse to support all food and beverage operations and lead a team in a high-volume restaurant environment.

The role emphasizes staff staffing, training, inventory management, and enforcing standards for service, sanitation, and safety. Fluent English, flexibility for nights and weekends, and strong organizational skills are required.

Qualifications

• Strong attention to detail and highly organized with time-management skills.
• Ability to adapt quickly to changes in a fast-paced setting.
• Self-motivated, independent, and a solid team player.
• Fluent in English and able to communicate clearly with customers and staff.
• Willingness to work non-traditional hours including nights, weekends and holidays.

Responsibilities

• Assist in staffing, scheduling, training, and counseling of staff.
• Directly managing staff while interacting with customers.
• Maintain and control high-volume food and beverage inventory.
• Train and enforce responsible service of alcohol and ensure compliance.
• Develop standards for service, sanitation, and product quality.
• Ensure cash handling procedures are documented and followed.
• Interact with staff to ensure compliance with service standards and cash control.
• Conduct physical inventory audits and reconcile discrepancies.
• Participate in monthly inventory processes and resolve variances.

Skills

Attention to detail

Flexibility

Team player

Fast-paced environment

Self-motivated

English fluent

Education

High school diploma or equivalent

Some college preferred

Job description

LEGENDS GLOBAL

Legends Global is the premier partner to the world’s greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component: feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!

THE ROLE

We are seeking an experienced, motivated individual to join our restaurant as a Restaurant Supervisor. The Restaurant Supervisor position is responsible for supporting all food and beverage operations.

ESSENTIAL FUNCTIONS

• Assist in staffing, scheduling, training, and counseling of staff.
• Directly managing staff while having direct interaction with customers.
• Maintain and control high-volume food and beverage inventory.
• Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures.
• Develop and enforce standards for service, sanitation, and product and food quality.
• Ensure all cash handling procedures are documented and enforced.
• Ability to interact with co-workers in order to assure compliance with company service standards, inventory, and cash control procedures.
• Conduct a physical audit of inventory and product. Research and perform reconciliations.
• Support and participate in monthly inventory processes, including counting, tracking, and reconciling discrepancies

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or abilityrequired. Reasonableaccommodationmay be made to enable individuals with disabilities to perform the essential functions.

• Strong attention to detail.
• Able to demonstrate flexibility and quickly adapt to changes.
• Ability to be self-motivated and work independently, and work well as a team player.
• Ability to work in a fast-paced environment.
• High school diploma or equivalent. Some college preferred.
• All applicants must be at least 18 years of age.
• Strong attention to detail and extremely organized with elevated time management and prioritizing skills.
• Must meet state and city health requirements for food handling and alcoholic beverage service.
• Ability to multitask in a fast-paced, team-oriented setting.
• Must be able to work fluently in English.
• Ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps.
• Ability to work extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks, including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
• Practice safe work habits and complete company and venue safety and general compliance training.
• Maintain a pleasant and collaborative attitude towards customers, co-workers, and management.
• Adheres to the Legends Global and venue company policies.
• Complete other duties as assigned by management.
• Available to work non-traditional hours (Nights, Weekends & Holidays).

COMPENSATION: Competitive salary $26 - $28 per hour, commensuratewith experience.

WORKING CONDITIONS

Location: Central Park Boathouse

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

• Ability to lift/move/maneuver at least 40 lbs.
• Standing, walking, bending, reaching, and repetitive motions.
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training, and any additional job specific safety training.
• Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

NOTE:

The essential responsibilities of this position are describedbelowtheabove headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.