Supervisor Quality Assurance

Coca-Cola Bottling Co. Consolidated; Indianapolis, Indiana, Cary (IN, PA, NC); On-site; USD 65,000 - 83,000; Full time

Job summary

An established industry player is seeking a Supervisor for Quality Assurance to lead a dedicated team in ensuring product quality and food safety. This role involves guiding cross-functional teams, implementing continuous improvement projects, and maintaining compliance with regulatory standards. The ideal candidate will possess strong manufacturing and food industry knowledge, along with analytical and problem-solving skills. Join a dynamic environment where your contributions will directly impact product excellence and team development, all while enjoying competitive pay and great rewards.

Benefits

Paid Training

Paid Time Off

401(k) with Company matching

Employee Stock Purchase Plan (ESPP)

Group Health Insurance

Life Insurance

Qualifications

• Associate's degree or up to 3 years of college or technical school.
• 1-3 years of work experience in a related field.
• Background in Biology, Chemistry, Food Science, or Health Sciences.

Responsibilities

• Supervise and motivate a team on the manufacturing floor and QA Lab.
• Implement continuous improvement methods while maintaining customer focus.
• Manage laboratory data processing and perform internal audits.

Skills

Manufacturing experience

Food Industry knowledge

Math and analytical skills

Problem-solving ability

Communication skills

Ability to multitask

Education

Associate's degree

Background in Biology

Background in Chemistry

Background in Food Science

Background in Health Sciences

Tools

MS Office

Statistical software

SAP

Kronos

High Pressure Liquid Chromatography (HPLC)

Gas Chromatography (GC)

Job description

Requisition ID: 218107

Posting Locations: Indianapolis

Pay Range: $65,000.00 - $82,500.00, depending on experience

Rate Frequency: Salaried

This is a 2nd shift position starting at 1:30 PM to finish (Mon-Fri)

Click here to view a Day in the Life of our Teammates!

Our Secret Ingredient is our Teammates.

We offer great rewards, competitive pay, career advancement, and growth opportunities.

Full Time Teammates are also eligible for:

• Paid Training
• Paid Time Off plus paid holidays
• 401(k) with Company matching on a dollar-for-dollar basis
• Employee Stock Purchase Plan (ESPP)
• Group Health Insurance - Medical, Dental, Vision & Disability
• Basic and Supplemental Life Insurance

Refresh and Grow your Career with Us!

Job Overview

The Supervisor, Quality Assurance (QA), will lead and develop assigned quality personnel and provide guidance for cross-functional teams to support the quality and food safety requirements of the products produced and shipped from their location. This role also supports and enforces certification, regulatory, customer, and brand requirements as outlined by the business and implements continuous improvement projects to meet these requirements.

Duties & Responsibilities

• Supervise, lead, and motivate a team on the manufacturing floor and QA Lab to deliver results by communicating company goals, including quality and customer satisfaction, safety practices, and deadlines.
• Engage and develop teammates through effective performance management, coaching, and training.
• Implement continuous improvement methods while maintaining customer focus, and embody company purpose and values to inspire servant leadership.
• Manage and support the Consolidated Management System (CMS) program that ensures company quality assurance specifications and regulatory requirements are met; understand and support the documentation, training, and organizational requirements for maintaining a globally recognized quality and food safety certification; serve as the program owner, and perform internal audits of the program elements.
• Manage the processing of laboratory data, monitor data for accuracy through exception reporting, analyze the data, recognize unfavorable trends, and make process improvement recommendations.
• Support and assist in audits from internal and external regulatory, certification, customer, and brand owner sources.

Knowledge, Skills, & Abilities

• Manufacturing experience and Food Industry knowledge.
• Familiarity with lab equipment and testing within a manufacturing environment.
• Math and analytical skills and problem-solving ability.
• Computer skills including MS Office, statistical software, SAP, Kronos preferred.
• Knowledge of sanitation and beverage processes.
• Familiar with High Pressure Liquid Chromatography (HPLC) and Gas Chromatography (GC) Technology.
• Knowledge of microbial and aseptic techniques.
• Ability to multitask in team development, time management, and effective communication skills.
• Ability to work in a fast-paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs.
• Ability to stand for extended periods; walking manufacturing floor; climbing stairs, and lifting up to 25 lbs.

Minimum Qualifications

• Associate's degree or up to 3 years of college or technical school.
• Knowledge acquired through 1-3 years of work experience.
• Background in Biology, Chemistry, Food Science, or Health Sciences.

Preferred Qualifications

Degree or experience in Biology, Chemistry, Food Science, or Health Sciences.

Work Environment

Noisy, wet, and extreme temperature environment.

Equal Opportunity Employer - All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.