Supervisor, Inventory Control

The Neil Jones Food Company; Firebaugh (CA); On-site; USD 70,000 - 83,000; Full time

Benefits offered by this job

401(k) match

Life and AD&D insurance

Paid vacation and holidays

Sick time

Employee Assistance Program

Free parking

Job summary

The Neil Jones Food Company in Firebaugh, CA is seeking an Inventory Control Supervisor to lead the warehouse team and maintain accurate inventory through cycle counts and robust controls. You will coordinate stock reconciliation, work with QA and Warehouse staff, and ensure compliance with safety and productivity standards at the TomaTek plant.

This role requires a two-year background in manufacturing operations, strong Excel and inventory software skills, and willingness to work extended

Qualifications

• Associate's degree in manufacturing operations, business, logistics, or related field; or an equivalent combination of training, education and experience.
• Two years’ experience in warehouse operations, inventory control and management; one-year supervisory experience.
• Strong knowledge of inventory control practices and procedures in a food processing manufacturing environment, including inventory control systems and software.
• Proficiency in Microsoft Office, particularly Excel; and inventory management software application.
• Bilingual English/Spanish language skills preferred.

Responsibilities

• Maintains inventory accuracy through daily cycle counts and investigates discrepancies.
• Manages inventory adjustments and ensures proper documentation.
• Coordinates mid-year and year-end physical inventories for finished goods and assists with Materials inventory.
• Coordinates with Quality Control and Warehouse to disposition stock and remove from inventory.
• Runs FIFO inventory reports to ensure correct pack year/day codes are shipped.

Skills

Warehouse ops

Inventory control

Supervision

Bilingual EN/ES

Education

Associate's degree or equivalent

Tools

Excel

Microsoft Office

Inventory management software

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Plant HR E1 -Regular FT Non Firebaugh, CA, US

Salary Range: $70,304.00 To $82,560.00 Annually

The Neil Jones Food Company is an industry leader, processing superior quality fresh-packed, vine-ripened California tomatoes and Pacific Northwest fruit. Headquartered in Vancouver, Washington, NJFC has been providing our nation’s discerning foodservice, retail, industrial and institutional customers with the finest quality canned and pouched products for over 50 years. NJFC operates three production facilities: Northwest Packing in Vancouver, WA.; San Benito Foods, in Hollister, CA; and Toma-Tek in Firebaugh, CA.

We are looking for an Inventory Control Supervisorto support material receipts, rail car and truck shipping by maintaining accurate inventory through the use of inventory control systems, associated documentation, personnel and time management. This leader will be responsible for supervising department area personnel in daily operations and ensure compliance with company and regulatory standards and requirements for safety, sanitation, and productivity at our TomaTek plant in Firebaugh, CA.

• Ensures inventory accuracy is maintained through daily cycle counting, investigation and root cause analysis of discrepancies and communicating the findings to appropriate parties.
• Manages inventory adjustments to ensure appropriate processes are followed and documentation is maintained.
• Coordinates mid-year and year-end physical inventory for finished goods and assists with Materials inventory.
• Coordinates with Quality Control Department and Warehouse personnel to ensure product dispositioned for throwaway or reprocess is identified and removed from inventory in a timely manner and properly documented.
• Runs FIFO inventory reports to ensure product rotation for shipping is followed and the correct pack year/day codes are shipped.

Requirements:

• Associate's degree inor equivalent from two-year college or technical school in manufacturing operations, business, logistics, or related field; or an equivalent combination of training, education and experience that demonstrates the ability to successfully perform the responsibilities of the position.
• Two years’ experience in warehouse operations, inventory control and management, preferably in manufacturing environment; one-year supervisory experience, preferably in union environment.
• Strong knowledge of inventory control practices and procedures in a food processing manufacturing environment,including inventory control systems and associated software.
• Proficiency in Microsoft Office, particularly Excel; and inventory management software application.
• Bilingual English/Spanish language skills preferred.
• Ability to pass a pre-employment drug test, background check including employment and educational verification, credit screen, andto work extended schedule and weekends during the fresh pack season, typically July to early October.
• 401(k) match with Traditional & Roth options available
• Company paid Life and AD&D insurance
• 10 paid vacation days, 9 paid holidays, and separate sick time
• Employee Assistance Program
• Numerous other voluntary insurance products available
• Free parking

Applicants have rights under Federal Employment Laws

The Neil Jones Food Company participates in E-Verify

We are an Equal Opportunity and Fair Chance Employer. Qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, disability, age, citizenship status, genetic information, military or veteran status, and other protected status under applicable law. We celebrate diversity and are committed to creating an inclusive environment for all employees.