Supervisor Full Time- Shift Leader

Grinders; Ohio; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Employee meal discounts

Dental, Medical, Vision & Life Ins.

Vacation & Sick Time Pay

Flexible Hours

Uniform Allowance

Holidays Off

Job summary

Grinders Above and Beyond in Hartville, OH is seeking a Supervisor Full Time- Shift Leader to join a family‑owned team. You will lead shifts in both front‑of‑house and back‑of‑house, coach staff, and ensure every service meets quality standards in a fast‑paced environment.

We offer above minimum wage, monthly and holiday bonuses, paid vacation and sick time, employee meal discounts, and flexible hours to support work‑life balance. Prior restaurant management experience is preferred.

Qualifications

• Leads shifts and supervises front-of-house and back-of-house teams.
• Coaches staff to ensure steps of service are met.
• Applies procedures to operate the restaurant day-to-day.
• Supports managers in daily operations and staff development.

Responsibilities

• Lead shifts in FOH and BOH to ensure smooth service.
• Coach and supervise employees with a positive, professional approach.
• Protect brand standards and safety guidelines during service.

Skills

Leadership

Team management

Customer service

Communication

Job description

Supervisor Full Time- Shift Leader # Supervisor Full Time- Shift Leader500 HARTVILLE - HARTVILLE, OH 44632## OverviewPosition TypeFull Time## DescriptionGrinders Above and Beyond is a family owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success! We are seeking leaders that have a passion for hospitality and love to work in a fun, fast paced environment. Come and work with our family and indulge in these delicious benefits. Enjoy holidays off to spend with your family and friends too. Restaurant management experience is preferred.* GREAT STARTING RATES, ABOVE MINIMUM WAGE.* MONTHLY & HOLIDAY BONUSES\\** EMPLOYEE MEAL DISCOUNTS* DENTAL, MEDICAL, VISION & LIFE INSURANCE\\** VACATION & SICK TIME PAY\\** FLEXIBLE HOURS* UNIFORM ALLOWANCE* CLOSED MAJOR HOLIDAYS AND MORE. + Memorial Day Closed + July 4th + Easter + Labor Day Closed + Thanksgiving Day + Christmas Eve Close Early + Christmas Day Closed + New Years Eve Close Early + New Years Day Closed* OPPORTUNITIES FOR CAREER ADVANCEMENT* AND MUCH MORE## Qualifications# JOB SUMMARYSupports General and Assistant Managers in their duties.Have full understanding of all procedures necessary to operate the restaurant on a day to day basisAfter training, will have working knowledge of all menu items and ingredients.Lead shifts in the FOH and BOH.Learn and have working knowledge of procedures necessary to operate restaurant.Coach and supervise employees, making sure all steps of service are met.Coach and communicate with employees in a positive and professional manner.Must be able to perform all job descriptions and tasks assigned by management.Team player and helps support other staff in their duties.Adheres to the rules and regulations contained in the Confidential Manual of Operations.