Supervisor Full Time- Shift Leader

Paycom; Hartville (OH); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Great starting rates

Monthly & holiday bonuses

Dental, medical, vision & life

Vacation & sick time pay

Flexible hours

Uniform allowance

Job summary

Grinders Above and Beyond in Hartville, OH is seeking a restaurant leader to support General and Assistant Managers and to oversee daily operations. You will learn procedures and gain knowledge of menu items to ensure smooth service.

This full-time role offers growth opportunities, flexible hours, and a benefits package designed for hospitality teams. Join a family-owned environment that values staff and quality guest experiences.

Qualifications

• Supports General and Assistant Managers in day-to-day duties.
• Understanding of all restaurant procedures after training.
• Knowledge of menu items and ingredients preferred.

Responsibilities

• Lead shifts in the FOH and BOH.
• Coach and supervise staff to meet service standards.
• Communicate positively and professionally with team.
• Ensure all steps of service are followed.

Skills

Leadership

Hospitality

Team leadership

Flexible hours

Job description

Job Details

Job Location: 500 HARTVILLE - HARTVILLE, OH 44632.

Position Type: Full Time.

Grinders Above and Beyond is a family owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success! We are seeking leaders that have a passion for hospitality and love to work in a fun, fast paced environment. Come and work with our family and indulge in these delicious benefits. Enjoy holidays off to spend with your family and friends too. Restaurant management experience is preferred.

Benefits

• GREAT STARTING RATES, ABOVE MINIMUM WAGE.
• MONTHLY & HOLIDAY BONUSES*
• EMPLOYEE MEAL DISCOUNTS
• DENTAL, MEDICAL, VISION & LIFE INSURANCE*
• VACATION & SICK TIME PAY*
• FLEXIBLE HOURS
• UNIFORM ALLOWANCE
• CLOSED MAJOR HOLIDAYS AND MORE.

Closed Major Holidays

• Memorial Day Closed
• July 4th
• Easter
• Labor Day Closed
• Thanksgiving Day
• Christmas Eve Close Early
• Christmas Day Closed
• New Years Eve Close Early
• New Years Day Closed

Opportunities For Career Advancement

AND MUCH MORE

Qualifications: JOB SUMMARY

Supports General and Assistant Managers in their duties.

Have full understanding of all procedures necessary to operate the restaurant on a day to day basis

After training, will have working knowledge of all menu items and ingredients.

Lead shifts in the FOH and BOH.

Learn and have working knowledge of procedures necessary to operate restaurant.

Coach and supervise employees, making sure all steps of service are met.

Coach and communicate with employees in a positive and professional manner.

Must be able to perform all job descriptions and tasks assigned by management.

Team player and helps support other staff in their duties.

Adheres to the rules and regulations contained in the Confidential Manual of Operations.