Superstar Kitchen Team Member — Flexible Shifts

Hardee's Restaurants, LLC; O'Fallon (IL); On-site; USD 17,000 - 22,000; Part time

Job summary

Hardee's Restaurants, LLC is seeking a Crew Person to join our team in a fast-paced dining environment. You will assist with food preparation, maintain cleanliness, and ensure guests receive friendly, efficient service while following safety guidelines.

Ideal applicants are 16+ years old, enrolled in high school, with reliable transportation and the ability to work flexible shifts, including openings or closings as needed. No prior experience required; on-the-job training provided.

Qualifications

• Enrollment in high school; high school diploma or equivalent is preferable
• Must be a minimum of 16 years of age
• Must have reliable transportation to work
• Must be able and willing to work flexible hours, possibly including opening and closing shifts.

Responsibilities

• Follows all Company Guest service guidelines and procedures; takes the appropriate action to ensure all Guests receive “SUPERSTAR Service”
• Works assigned station(s) accurately and productively; cleans and stocks the station area(s); performs other cleaning duties as assigned
• Ensures that all Guests receive hot, quality products; prepares, packages and delivers all products according to Menu Standards
• Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees
• Follows all company cash control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.
• Demonstrates oral communication skills; communicates effectively with various contacts (internal and external)
• Performs other duties and/or special projects as assigned in response to changing business conditions and/or requirements

Skills

Guest service

Food safety

Teamwork

Education

Enrollment in high school

Job description

Hardee's Restaurants, LLC is seeking a Crew Person to join our team in a fast-paced dining environment. You will assist with food preparation, maintain cleanliness, and ensure guests receive friendly, efficient service while following safety guidelines.

Ideal applicants are 16+ years old, enrolled in high school, with reliable transportation and the ability to work flexible shifts, including openings or closings as needed. No prior experience required; on-the-job training provided.