Summer Line Cook - Mexican Kitchen, Fast-Paced Team

Leisure Hotel; Estes Park (CO); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

401(k) with Employer Match

Health Insurance

Paid Time Off

Employer-Paid Life Insurance

Job summary

Leisure Hotel is seeking a passionate Line Cook for the summer season at La Colina, located within Trailhead Lodge in Estes Park, Colorado. This position offers a unique opportunity to engage in food preparation and kitchen operations within a vibrant team.

Applicants should possess experience in fast-paced kitchens, show attention to detail, and demonstrate teamwork. Benefits include a 401(k) with employer match, health insurance, and paid time off.

Qualifications

• Previous experience in a kitchen or food prep role preferred.
• Ability to work efficiently in a small, busy kitchen environment.
• Strong attention to detail and organizational skills.
• Flexibility to work during the summer season, including weekends and evenings.

Responsibilities

• Prepare ingredients and assist in food prep for daily service.
• Support the kitchen team in executing menu items, which includes Mexican cuisine.
• Maintain cleanliness and organization of the kitchen workspace.
• Assist with cooking and plating as needed during service.

Skills

Kitchen experience

Attention to detail

Teamwork

Food safety knowledge

Job description

Leisure Hotel is seeking a passionate Line Cook for the summer season at La Colina, located within Trailhead Lodge in Estes Park, Colorado. This position offers a unique opportunity to engage in food preparation and kitchen operations within a vibrant team.

Applicants should possess experience in fast-paced kitchens, show attention to detail, and demonstrate teamwork. Benefits include a 401(k) with employer match, health insurance, and paid time off.