Substitute School Cafeteria Cook

Twinsburg City School District; Twinsburg (OH); On-site; USD 12,899 - 18,372; Part time

Job summary

Twinsburg City School District is looking for a Substitute Cook to assist in food preparation and maintain sanitation standards. The role requires 3-5 hours per day and pays $11.35 per hour. Duties include following the Cafeteria Manager's instructions, ensuring cleanliness, and exhibiting good public relations with students and staff. Candidates must have health and stamina to perform the job effectively. This position is vital to the school's food service program.

Qualifications

• Ability to follow instructions and maintain sanitation standards.
• Ability to work efficiently under stress.
• Interest in children and maintaining good public relations.

Responsibilities

• Prepare food as required by Cafeteria Manager.
• Maintain sanitation standards for Food Service Area.
• Perform general cleaning of food service area.

Job description

Substititute Cook

Hours per Day: 3-5

Salary: $11.35 per hour

Responsibilities

• Performing duties for food preparation as required by Cafeteria Manager.
• Maintaining sanitation standards for Food Service Area.
• Maintaining positive work habits.
• Performing duties efficiently and productively.
• Maintaining and/or upgrading skills.
• Maintaining personal qualities appropriate for assigned job.

Performance

• Follows the cafeteria manager’s instruction in producing & serving food to meet federal & state nutritional standards.
• Exhibits the ability to prepare food in large quantities without constant reference to recipe card or asking other employees questions.
• Maintains required forms & records as assigned by manager.
• Accepts responsibility for general cleaning of food service area.
• Accepts responsibility for stocking shelves & cleaning storeroom.
• Utilizes all food stocked to the fullest extent possible.
• Exhibits the ability to serve food in quantities that meet requirements.
• Works under stress efficiently and effectively.
• Performs other duties assigned by Cafeteria Manager or Principal.
• Works under supervision of the Cafeteria Manager or Principal.

Personal Qualities

• Strives for good public relations with students, staff and supervisor and community.
• Cooperates with principal, faculty, students and food service staff to make the food service program an integral part of the total school.
• Has an interest in children.
• Maintains a neat and appropriate appearance.
• Projects good health habits.
• Has health and stamina to perform job effectively.