Strategic Warehouse Manager: Efficiency, Safety & Growth

American Food & Vending; Minnesota; On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Weekly pay

401K with company match

Employee Referral Bonus Program

Employee Assistance Program

Flexible hours and shifts

Medical, Prescription, Dental, and Vis

Job summary

American Food & Vending is seeking a Warehouse Manager to provide strategic leadership for all warehouse activities in Minnesota. You will oversee receiving, storage, and distribution while driving continuous improvement, inventory accuracy, and cost efficiency.

You will manage supervisors and front-line staff to build a culture of accountability and safety. Ideal candidates bring a Bachelor's degree and at least 5 years of progressive warehouse leadership experience, with strong knowledge of

Qualifications

• Bachelor’s degree in Business, Supply Chain Management, or related field preferred; equivalent experience considered.
• Minimum of 5 years of progressive leadership experience in warehouse or distribution management.
• Strong knowledge of inventory control systems, logistics, and safety compliance.
• Proven ability to lead teams, manage budgets, and implement process improvements.
• Excellent organizational, analytical, and communication skills.
• Proficiency with warehouse management systems and Microsoft Office Suite.
• Ability to lift up to 40 lbs and work in a fast-paced environment; willingness to travel occasionally if required.

Responsibilities

• Oversee all warehouse operations, including receiving, storage, inventory management, and distribution.
• Lead and develop warehouse supervisors and associates, fostering a culture of accountability and teamwork.
• Ensure compliance with safety regulations, company policies, and food handling standards.
• Monitor inventory accuracy and implement processes to reduce discrepancies and improve efficiency.
• Collaborate with senior leadership to forecast demand, manage budgets, and align warehouse operations with business objectives.
• Analyze operational performance metrics and implement improvements to optimize productivity and cost-effectiveness.
• Coordinate scheduling, staffing, and resource allocation to meet service and delivery timelines.
• Serve as the primary point of contact for escalated issues and resolve operational challenges promptly.
• May be assigned additional duties and responsibilities as needed.

Skills

Leadership

Budget management

Inventory control

Safety compliance

Process improvement

Communication

Microsoft Office

WMS proficiency

Education

Bachelor’s degree in Business, Supply Chain Management, or related field

Tools

Warehouse Management Systems (WMS)

Microsoft Office Suite

Job description

American Food & Vending is seeking a Warehouse Manager to provide strategic leadership for all warehouse activities in Minnesota. You will oversee receiving, storage, and distribution while driving continuous improvement, inventory accuracy, and cost efficiency.

You will manage supervisors and front-line staff to build a culture of accountability and safety. Ideal candidates bring a Bachelor's degree and at least 5 years of progressive warehouse leadership experience, with strong knowledge of