Store Manager — Lead Operations & Guest Experience

Baskin-Robbins; Woodbury (MN); On-site; USD 48,000 - 68,000; Full time

Benefits offered by this job

Free coffee

Flexible Schedule

Employee Discount

Referral Program

Training & Learning

Advancement Opportunities

Medical Insurance

Education discounts

Employee discounts (Dunkin affiliates)

Recognition Program

Community Involvement

Job summary

Dunkin’ is seeking a Restaurant Manager in Minnesota to oversee daily operations, drive sales, and lead a team toward excellent guest experiences. You will partner with the management team to train staff, uphold brand standards, and maintain profitability in a fast-paced environment.

The role emphasizes customer service, training, and achieving financial goals while supporting the local community and franchise owner requirements.

Qualifications

• Experience in the food service industry is required.
• Serve Safe Certification is a plus.
• Previous management experience in retail, restaurant, or hospitality is preferred.

Responsibilities

• Oversee overall restaurant operations and drive sales and profit goals.
• Lead the restaurant management team and staff through training and engagement.
• Focus on guest satisfaction and exceptional service.
• Ensure adherence to food safety and brand standards.
• Achieve financial targets and controllables.

Skills

Leadership

Guest service

Communication

Education

Serve Safe Certification

Job description

Dunkin’ is seeking a Restaurant Manager in Minnesota to oversee daily operations, drive sales, and lead a team toward excellent guest experiences. You will partner with the management team to train staff, uphold brand standards, and maintain profitability in a fast-paced environment.

The role emphasizes customer service, training, and achieving financial goals while supporting the local community and franchise owner requirements.