Store Manager

Ontario Trillium Foundation

Holiday (FL)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Flexible Schedule
Free Shift Meals
Best in Class Training & Continuous Learning
Advancement Opportunities
Paid Time Off
Medical
Recognition Program
Community & Charitable Involvement

Job summary

Dunkin’ in Holiday, Florida, is seeking a Restaurant Manager to handle overall operations and performance initiatives. Candidates must have at least six months of management experience in retail or hospitality. The role includes responsibilities like team training and achieving sales goals. Benefits include flexible scheduling, free meals, and medical coverage, ensuring a supportive work environment focused on community involvement.

Qualifications

  • At least six months of management experience in retail or hospitality.
  • Must be 18 years of age or older.

Responsibilities

  • Oversee overall operations of the restaurant.
  • Support the management team and team members through training.
  • Achieve sales and profit goals.

Skills

Retail, restaurant, or hospitality management experience
Time management
Attention to detail
Guest service skills

Job description

Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day. At Dunkin’, our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin’ runs on you and we’ll be running beside you every step of the way. We’re All IN’.

MOVIN’

As a Restaurant Manager, you will be responsible for overall operations. From local store marketing to achieving sales and profit goals, you’ll help America Run on Dunkin’. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives.

CARIN’

We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning.

  • Flexible Schedule
  • Free Shift Meals*
  • Best in Class Training & Continuous Learning
  • Advancement Opportunities
  • Paid Time Off*
  • Medical
  • Recognition Program
  • Community & Charitable Involvement
WINNIN’

You have at least six months of retail, restaurant, or hospitality management experience.

You are 18 years of age (or higher, per applicable law).

You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills.

Not sure if your experience aligns? We encourage you to apply. Coffee-lover or not, all backgrounds are welcome here.

  • You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
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