Get more replies from employers
Send a job-specific resume in minutes.
Dunkin' is hiring a Restaurant Manager to lead store operations, local marketing, and drive sales and profit goals. You will work with the Management Team and team members on performance, engagement, and training initiatives to keep operations running smoothly.
Qualified candidates have at least six months of retail, restaurant, or hospitality management experience and are at least 18 years old. We welcome diverse backgrounds and are committed to employee growth and development.
Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day. At Dunkin’, our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin’ runs on you and we’ll be running beside you every step of the way. We’re All IN’.
As a Restaurant Manager, you will be responsible for overall operations. From local store marketing to achieving sales and profit goals, you’ll help America Run on Dunkin’. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives.
We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning.
Coffee-lover or not, all backgrounds are welcome here.
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee.If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.