Store Leadership Trainee: Grow & Lead

Giant Food

Bear (DE)

Sur place

USD 65 000 - 81 000

Plein temps

14 jours+

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Résumé du poste

Giant Food is hiring Assistant Store Managers and experienced store leaders for our Delaware-area stores. You’ll oversee day-to-day operations, customer service, labor, training, and performance management to drive sales and service excellence in a busy, big-box grocery environment.

We Seek proven leaders with a track record in retail, strong scheduling, inventory, and P&L skills, plus the ability to develop teams, maintain safety standards, and deliver a welcoming customer experience.

Qualifications

  • A bachelor’s degree in business concentration, such as Finance, Accounting, Marketing, Management, Business Administration, Supply Chain/Logistics, or others
  • Prior work as an Assistant Store Manager and/or Store Manager in a nationally or regionally recognized grocery company and/or big box retail company
  • Proficiency in scheduling, ordering, inventory, payroll, Profit & Loss (P&L) analysis, project management, and personnel management
  • Knowledge of employment law, interview techniques, and general retail hiring practices
  • Excellent communication, interpersonal, leadership, and organizational skills, the ability to acquire and keep the confidence of associates, customers, and management alike
  • Experience managing an effective community relations program
  • Staffers must be willing to work required hours, travel and take assignment within the regional business areas (Washington/Virginia/Maryland/Delaware)

Responsabilités

  • Coaches, trains, and develops department managers and associates
  • Delegates effectively to Department Managers and holds teams accountable
  • Fosters engagement, morale, retention, and a positive work culture
  • Models and enforce high service standards
  • Resolves escalated customer issues with professionalism
  • Ensures a welcoming, clean, and customer-first environment
  • Supports daily store operations with consistency and accuracy
  • Ensures compliance with company policies, SOPs, and safety standards
  • Manages opening/closing procedures, audits, and store readiness
  • Drives revenue through merchandising, promotions, and service execution
  • Monitors KPIs, sales goals, and margin performance
  • Identifies growth opportunities and implements action plans
  • Supports in-stock position, ordering, and shrink control
  • Ensures planogram accuracy, product rotation, and presentation standards
  • Coordinates seasonal sets, pricing integrity, and visual execution
  • Supports Manager with budgets, scheduling, expense controls, and payroll allocation
  • Analyzes reports and trends to maximize profitability
  • Makes data-based decisions to achieve operational targets
  • Enforces OSHA, food safety, and regulatory requirements
  • Conducts store inspections, training, and corrective actions
  • Mitigates loss, theft, and liability risks
  • Communicates expectations clearly across all levels
  • Partners with corporate, vendors, and cross-functional teams
  • Conducts effective meetings, huddles, and performance discussions
  • Addresses issues quickly and confidently
  • Uses sound judgment and data to make operational decisions
  • Anticipates challenges and implements proactive solutions
  • Supports teams through new initiatives, technology, and policies
  • Stay flexible in high-volume, fast-paced environments
  • Encourages innovation and continuous improvement
  • Salary range is between $64,800.00 - $81,000.00

Formation

Bachelor's degree in Business Administration or related field

Description du poste

Giant Food is hiring Assistant Store Managers and experienced store leaders for our Delaware-area stores. You’ll oversee day-to-day operations, customer service, labor, training, and performance management to drive sales and service excellence in a busy, big-box grocery environment.

We Seek proven leaders with a track record in retail, strong scheduling, inventory, and P&L skills, plus the ability to develop teams, maintain safety standards, and deliver a welcoming customer experience.

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