Store General Manager - Lead Operations, People & Profit

Domino's; Costa Mesa (CA); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive compensation

Bonus eligibility

Medical, dental, vision

401(k) with up to 5% company match

Education assistance

Employee stock purchase program

Paid time off

Parental leave

Mental health resources

Family support

Full training

Excellent career opportunities

Discounts on menu items

Job summary

Domino's in Costa Mesa, CA is seeking a full-time Store General Manager to oversee daily store operations and lead a responsive, customer-focused team. You will ensure food safety, drive profitability, and maintain high standards while fostering an inclusive and engaging work environment.

The GM will supervise staff, implement training, manage costs, and leverage POS/ATS technology to optimize performance. This role also requires leading by example and building a strong team culture in a

Qualifications

• Minimum of one year of General Manager experience in a fast-paced service environment.
• Ability to manage operations procedures and costs.
• Experience in recruiting and developing multiple employees.
• Ability to lead team members and enforce food safety protocols.
• Excellent customer service skills.
• Ability to operate and troubleshoot POS and related technology.
• Valid driver’s license with safe driving record preferred.

Responsibilities

• Oversee daily Domino’s store operations with clear leadership and supervision.
• Ensure operational standards, food safety, profitability and engagement.
• Create an inclusive and motivated environment for the team.
• Implement training and develop talent to support store growth.
• Drive customer service excellence and store performance.

Skills

Leadership

Customer service

Operations management

Cost control

Recruiting & development

Food safety

Tools

POS systems

ATS

Job description

Domino's in Costa Mesa, CA is seeking a full-time Store General Manager to oversee daily store operations and lead a responsive, customer-focused team. You will ensure food safety, drive profitability, and maintain high standards while fostering an inclusive and engaging work environment.

The GM will supervise staff, implement training, manage costs, and leverage POS/ATS technology to optimize performance. This role also requires leading by example and building a strong team culture in a