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Restaurant Depot in Tulsa, OK is seeking a Stocker - Meat to join the Meat department. The role emphasizes prompt customer service, stocking, and maintaining clean, safe work areas in a fast-paced warehouse.
Working 8–10 hour shifts, you will support inventory control and collaborate with Hi-Lo operators. This position requires lifting and exposure to cold environments, with union benefits and comprehensive company-paid insurance options.
Position Title: Stocker - Meat
Department: Meat
Supervisor: Meat Manager
FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.
Job Ref #: 2f503a8c-fd7a-40cc-b9ca-b166f6011222
Date Posted: 2024-11-06