Fair Ketch | Steward Supervisor | Part Time

Omni Hotels & Resorts; United States; On-site; USD 30,000 - 40,000; Full time

Job summary

A luxury hotel chain in the United States is seeking a supervisor for its Steward Department. You will oversee daily operations, maintain high cleanliness standards, and support the Executive Steward. Previous experience in a similar supervisory role is preferred, along with computer skills in Microsoft Office. The role requires flexibility with shifts, including weekends and holidays. This position provides the opportunity to work in a vibrant hospitality environment while ensuring exceptional service standards.

Qualifications

• Previous supervisory experience in a similar environment preferred.
• Previous experience working in a steward/dishwasher capacity.
• Must maintain a professional business appearance and attitude.

Responsibilities

• Assist the Executive Steward in running the Steward Department.
• Ensure tasks are performed to standards within timeframes.
• Maintain high sanitation standards throughout the areas.

Skills

Supervisory experience

Computer literacy with Microsoft Word, Excel and Outlook

Professional business appearance

Ability to work various shifts

Tools

Queen-Mary cart

Utility cart

Glass racks

Ware washer machine

Job description

Omni Fort Lauderdale Hotel The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.

JOB PURPOSE

To supervise the day-to-day operation of the department for a given shift. To control and distribute operating equipment, maintain cleaning and sanitation standards, supervise all utilities, pot washer, dishwasher, and worker assignment tasks.

Essential Job Functions

• Responsible for assisting the Executive Steward with the efficient and effective running of the Steward Department.
• Assist in supervising Stewarding team ensuring all assignments and tasks are performed to Omni standard and within the timeframe required.
• To be responsible for a high standard of sanitation and cleanliness throughout the Stewarding areas.
• To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls.
• Responsible for storage, requisitioning of all materials and equipment.
• Taking and calculating of material stock (inventory) as required.
• Reporting to the Executive Steward with all breakages, cleaning supply consumption, etc.
• In conjunction with the Executive Steward, establish standards of performance for the Stewarding Department.
• Maintaining all equipment to a high standard, i.e.: dishwashers, burnishes, etc., and reporting to maintenance of any defects.
• Responsible for the proper cleaning, rack and distribution of all china, silver and glassware. Minimize breakage of circulating equipment. Revise daily banquet event order (BEO) for changes.

Qualifications

• Previous supervisory experience in a similar environment preferred.
• Previous experience working in a steward/dishwasher capacity.
• Computer literacy with Microsoft Word, Excel and Outlook.
• Maintain a professional business appearance, attitude, and performance.
• Must be able to work a variety of shifts, including weekends and holidays.

Environment & Position Analysis

• Move, bend, lift, carry, push, pull, and place objects weighing up to 60 pounds without assistance.
• Stand or walk for an extended period or for an entire work shift.
• Requires repetitive motion.
• Exposure to Food and Beverage hazardous cleaning chemicals.
• Exposure to food items and beverages.

Tools & Equipment

• Queen-Mary cart, utility cart, glass racks dollies and Tilt Truck (trash cart).
• Gloves, Aprons, glass racks, flatware racks and bus tubs.
• Mop bucket, mop, broom, dustpan and floor squeegees.
• Inventory Scale.
• Ware washer machine and chemicals.
• China, flatware and glassware.

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link. EEOC is the Law Poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [e-mail].