Steward Supervisor - Food Service Ops & Safety Lead

Sodexo; Miami Beach (FL); Vor Ort; USD 28.000 - 40.000; Teilzeit

Benefits dieser Stelle

Paid time off

Medical insurance

Dental insurance

Vision insurance

Tuition reimbursement

401k

Shift meals

Discount programs

Parking support

Zusammenfassung

Sodexo is seeking a Steward Supervisor at the Miami Beach Convention Center to oversee stewarding operations, ensuring a clean, safe, and organized back-of-house environment for daily activities and events.

You will directly supervise stewarding staff, enforce sanitation and safety standards, and coordinate with culinary and operations leadership to maintain consistent cleanliness and workflow. The role supports multiple service lines including restaurants and catering.

Qualifikationen

• Minimum of 2–4 years of experience in stewarding, sanitation, or back-of-house food service operations.
• Prior supervisory or lead experience preferred.
• Working knowledge of sanitation standards, chemical handling, and warewashing systems.

Aufgaben

• Supervise stewarding staff and assign work based on operational priorities and service volume.
• Conduct pre-shift briefings to review assignments, safety expectations, and sanitation priorities.
• Support training and onboarding of stewarding staff on sanitation procedures and safe work practices.
• Ability to frequently lift and move up to 35 pounds and occasionally up to 40 pounds.
• Attend work and show for scheduled shift on time with satisfactory regularity.

Kenntnisse

Supervisory experience

Ausbildung

High School diploma / GED

Jobbeschreibung

Sodexo is seeking a Steward Supervisor at the Miami Beach Convention Center to oversee stewarding operations, ensuring a clean, safe, and organized back-of-house environment for daily activities and events.

You will directly supervise stewarding staff, enforce sanitation and safety standards, and coordinate with culinary and operations leadership to maintain consistent cleanliness and workflow. The role supports multiple service lines including restaurants and catering.