Steward

St-Petersburg-Marriott-Clearwater; Saint Petersburg (FL); Vor Ort; USD 17.000 - 25.000; Vollzeit

Zusammenfassung

St-Petersburg-Marriott-Clearwater in Saint Petersburg, FL is seeking a Steward to maintain cleanliness and sanitation of china, glass, and silver, and assist kitchen staff with storage and proper food handling.

You will operate dishwashing equipment, ensure sanitation, replace items in storage, and help keep the kitchen and back dock area clean. Other duties may be assigned by the supervisor.

Qualifikationen

• Ability to convey information clearly.
• Ability to evaluate and select among alternative actions quickly.
• Works well in stressful, high pressure situations.
• Maintains composure and objectivity under pressure.

Aufgaben

• Maintain a friendly and warm demeanor at all times.
• Operate the dish-washing equipment to ensure sanitation of china, glass and silver.
• Replace all clean china, glass and silver in proper storage location with care to minimize breakage.
• Wash pots, pans and kitchen utensils and store them properly.
• Sweep and mop floors in the kitchen and restaurant.
• Empty garbage from Food and Beverage areas into the hotel dumpster.
• Maintain the cleanliness of the back dock and dumpster area.
• Perform other tasks/jobs as assigned by the supervisor or manager.

Kenntnisse

Clear communication

Decision making

Under pressure

Composure

Jobbeschreibung

Description

Job Summary

A Steward is responsible for maintaining cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area. He/she is also responsible for assisting with proper food storage and rotation.

Education & Experience

• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful, high pressure situations.
• Must maintain composure and objectivity under pressure.

Job Duties & Functions

• Maintain friendly and warm demeanor at all times.
• Operate the dish-washing equipment to ensure that all china, glass and silver are cleaned thoroughly and sanitation of such is maintained.
• Replace all clean china; glass and silver in its proper storage location using care to minimize breakage.
• Wash pots, pans and kitchen utensils following proper procedure for their cleanliness andsanitation, storing them in the proper location.
• Sweep and mop floors in the kitchen and restaurant
• Empty garbage from Food and Beverage areas into the hotel dumpster.
• Maintain the cleanliness of the back dock and dumpster area.
• Perform other tasks/jobs as assigned by the supervisor or manager.