Steward

Four Seasons; Miami (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Four Seasons is seeking a dedicated dishwashing attendant to support our Miami location. Responsibilities include cleaning and sanitizing dishware, kitchen equipment, and maintaining sanitary production areas.

Must be able to work all shifts, with prior food service experience preferred. The role requires standing for long periods and the ability to lift up to 50 pounds; teamwork and attentiveness are essential to uphold luxury guest experiences.

Qualifications

• Must be able to work all shifts including mornings, evenings, weekends and holidays.

Responsibilities

• Clean and sanitize china, glass, and silver using dishwashing equipment.
• Clean ovens, kettles, mixers, drains, floors and walls in kitchen areas.
• Wash, polish, and store dishes, utensils, and cookware.
• Set up and operate silver burnishing and related cleaning equipment.
• Follow safety and sanitation standards and Four Seasons’ policies.

Skills

Shift flexibility

Food service exp

Counting & records

8-hour stamina

Heavy lifting 50 lbs

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location

Poolside paradise meets city sleek under the Miami sun. Above the trendy Brickell Avenue – find the best of both big city adventure and a tropical getaway – arrive at our lifestyle-inspired lobby, savour the fun and flavourful dining experiences, and spend the day with a swim or sway in a hammock within our two-acre sun-kissed sanctuary. It’s all set against the Miami skyline overlooking the city’s fashionable art, dining, and entertainment scenes just minutes from our doorstep.

Basic Purpose

Responsible for the cleaning, maintenance, and sanitation of china, glass, silver, kitchen equipment and kitchen production areas in accordance with production requirements and quality standards while maintaining a safe work environment.

Essential Functions

• Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
• Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways.
• Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
• Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
• Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing.
• Comply with Four Seasons’ Work Rules and Standards of Conduct.
• Work harmoniously and professionally with co-workers and supervisors.

Minimum Requirement

• Must be able to work all shifts including, AM's, PM's, weekends, and holidays.
• Minimum one year’s food service or related work is preferred.
• Ability to count and record accurately.
• Able to stand and walk up to 8 hours.
• Able to lift and carry up to 50 pounds.

Four Seasons is an Equal Opportunity, Aff"Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal