Responsibilities
- You will have the opportunity to interact with team members and create a positive and upbeat work environment.
- You will maintain a daily sanitation log for both dish machine and manual pot wash sink.
- You will ensure the work areas are left ready and communicate any items that are not ready.
- You will lead our green initiatives by properly recycling all cardboard using the compactor.
- You will be energy conscious: turn off lights when not in use, keep water faucets turned off, and report any leaks to a supervisor.
- You will be a key player in safety by paying close attention to high‑traffic areas to avoid accidents, slips, trips, and falls.
- You will use proper dish and glass racks to ensure proper cleaning and avoid chips, cracks, or breakage of small wares.
- You will use your time wisely and proactively clean and sanitize all equipment in slow times to maintain a clean, organized, and sanitary environment.
- You will have the opportunity to learn different tasks within the kitchen and develop new skills.
- You will be part of a team and be able to assist in other areas when business levels dictate.
- You will provide a genuine level of engagement with all guests and fellow crew members with a sincere smile.
Qualifications
- Someone with housekeeping experience (desirable).
- A person with an engaging and pleasant personality who likes to meet new people.
- Someone who knows how to use time wisely to accomplish tasks.
- Someone who can work on their feet for an extended period.
- Someone who can communicate effectively.
- Someone who can move, traverse, and position themselves to reach corners on floors and high places; detect odors; position and navigate carts weighing up to 100 lbs in tight spaces; and operate equipment such as spray bottles, vacuums, mops, brooms, dust pans, scrub pads, and dusters.
- Someone comfortable lifting, carrying, and positioning loads of at least 25 lbs.
Compensation
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications, and specific office location. This may differ in other locations due to cost‑of‑labor considerations.
Equal Opportunity
Pyramid Global Hospitality is an equal‑opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.