Steakhouse Operations Leader

Boyd Gaming Corporation

King of Prussia (PA)

On-site

USD 65,000 - 85,000

Full time

2 days ago

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Job summary

Boyd Gaming Corporation seeks an experienced restaurant manager to oversee daily operations of the assigned restaurant, ensuring compliance with company standards and all applicable regulations. You will lead hiring, training, coaching, scheduling, and performance evaluations while maintaining exceptional guest service and strong communication with team members.

The role requires budget awareness and collaboration with the Food and Beverage leadership.

Qualifications

Must be at least 21 years of age.
One year of restaurant management experience preferred.
Excellent customer service and communication skills.
Ability to stand and walk for extended periods.
Must be able to lift up to 25 pounds.
Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsibilities

Monitor and oversee the operation of assigned restaurant to ensure compliance with company standards, policies, procedures and all Federal, State and local liquor, health and safety regulations.
Responsible for personnel-related matters including but not limited to interviewing, hiring, training, scheduling, coaching, evaluating, promoting, counseling, and discharging.
Ensure prompt and courteous service to customers; resolve guest complaints in an appropriate and timely manner.
Assist the Director with budget goals and objectives and monitors financial aspects of the department.
Represent the Food and Beverage Department in internal and external employee related matters.