Sports Bar Team Lead — Service & Operations

Aramark; San Jose (CA); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) retirement plan

Paid time off and parental leave

Job summary

Aramark is hiring a full-time Food Service Supervisor in San Jose, CA to lead a dedicated team under a manager, coordinating daily operations, overseeing staff, and ensuring service excellence. The role emphasizes teamwork, safety, and quality in a fast-paced food service environment.

The position requires strong organizational skills, sanitation knowledge, and the ability to multitask across schedules, inventory, and catering events.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules.
• Direct daily activities.
• Maintains food production that ensures safety and quality per policies.
• Ensure that food items are stored in a safe, organized environment.
• Maintain serving schedules; ensure food items are served per menu specs.
• Maintain a sanitary department following health and safety codes.
• Maintain accurate inventory on a weekly basis.
• May prepare orders to ensure accurate production for location.
• Supervise and evaluate employees; counsel; promote growth and teamwork.
• Maintain a safe and hazard-free working environment.
• Train/mentor other food service workers.
• Maintain logs on equipment maintenance.
• Ensure all food safety/temperature logs are completed with corrective action.
• Perform preventative maintenance checklist.
• Recommend replacement of existing equipment to meet facility needs.
• Proficiency in multi-tasking.
• Fill in for absent employees as necessary.
• Maintain knowledge of daily catering events and ensure on-time delivery.
• Be able to work occasional night and weekend catered events.
• Attend food service meetings with staff.
• Maintain communication with staff via office channels.
• May perform cashier duties as needed.
• Promote good public relations.

Skills

Read & write

Sanitation training

Cost-effective program

Arithmetic basics

Emotional control

Interpersonal skills

Organizational skills

Job description

Aramark is hiring a full-time Food Service Supervisor in San Jose, CA to lead a dedicated team under a manager, coordinating daily operations, overseeing staff, and ensuring service excellence. The role emphasizes teamwork, safety, and quality in a fast-paced food service environment.

The position requires strong organizational skills, sanitation knowledge, and the ability to multitask across schedules, inventory, and catering events.