Sous Chef - Line Cook

Star Of India Fort Collins; Fort Collins (CO); On-site; USD 22,000 - 33,000; Full time

Benefits offered by this job

1 week PTO

Food & Beverage allowance

Free shift meal every day you work

Supportive team culture

Job summary

Choice City is seeking a dedicated Line Cook to support all kitchen activities from prep and line cooking to assembly and cleaning. The role is cross-trained in a collaborative kitchen where everyone contributes to bold flavors and locally sourced ingredients.

Ideal candidates will have experience in fast-paced environments, be willing to rotate between stations, and demonstrate a strong work ethic with attention to detail and food safety standards.

Qualifications

• Experience in a fast-paced kitchen environment.
• Willingness to rotate between stations and support the team.
• Strong work ethic, positive attitude, and attention to detail.
• Ability to maintain high cleanliness and food safety standards.
• Availability for at least 30 hours per week.

Responsibilities

• Assist with prep and line cooking.
• Assist with assembly and plating.
• Maintain cleanliness and sanitation across stations.
• Collaborate with team to ensure smooth kitchen operation.

Skills

Fast-paced kitchen experience

Willingness to rotate between stations

Strong work ethic

Attention to detail

Food safety awareness

Job description

Are you a passionate cook who thrives in a fast-paced, team-oriented kitchen? Choice City is looking for a dedicated Line Cook who’s ready to jump into all aspects of the kitchen — from prep and line cooking to assembly and cleaning.

At Choice City, we don’t believe in silos. This is a cross-trained role in a collaborative kitchen environment where everyone contributes to creating dishes that showcase bold flavors and locally sourced ingredients.

What We’re Looking For:

• Experience in a fast-paced kitchen environment.
• Willingness to rotate between stations and support the team.
• A strong work ethic, positive attitude, and attention to detail.
• Ability to maintain high cleanliness and food safety standards.
• Availability for at least 30 hours per week.

What You’ll Get:

• 1 week PTO.
• Food & Beverage allowance.
• A supportive, respectful team culture.
• Free shift meal every day you work.
• The chance to be part of a growing, reimagined Fort Collins institution.