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La’ Shukran, a vibrant new bar and bistro located in the Union Market District, is seeking a highly motivated Sous Chef to join its innovative culinary team. The ideal candidate will have a passion for cooking with local ingredients and a commitment to maintaining high kitchen standards. This role offers excellent benefits, including company-paid medical insurance and a 401K match program, alongside opportunities for professional growth within a renowned kitchen.
La’ Shukranis a new bar, bistro, and rooftop terrace now open in theUnion Market District. Featuring the cuisine of 2024 James Beard Award winner for Outstanding Chef, Michael Rafidi, a high energy cocktail program by Radovan Jankovic, and a progressive, natural-leaning wine program by William Simons.
Beneath an arched, stained glass sign at the rear of a historic building in Union Market, a green door leads to a hall where Arabic-tinged elevator music drifts down a long flight of tiled stairs leading to La’ Shukran - a modern reimagining of a Left-Bank watering hole, a retro-modern late-night restaurant transported from Al-Bireh to Washington, DC.
La Shukranis looking for aSous Chefwho is highly motivated and passionate about cooking.
We are seeking individuals who have the desire to combine a tireless appetite for knowledge with a high level of anticipation & awareness to add to our growing team.
La Shukran offers excellent benefits including group health insurance (eligible after 60 days), 401k (eligible after 1 year), and opportunities toevolve with the company.
Requirements:
Benefits:
Competitive pay based on experience.