sous chef

DA Cordi LLC; United States; On-site; USD 45,000 - 60,000; Full time

Job summary

DA Cordi LLC is seeking a Sous Chef in Brick Township, NJ, to join our dynamic kitchen team. You'll assist in menu planning, supervise staff, and ensure high standards of food safety.

The ideal candidate has proven experience, strong leadership skills, and a passion for culinary creativity. Join us at DA Cordi LLC, where you can grow your culinary career in a supportive environment.

Qualifications

• Proven experience as a sous chef or in a similar role.
• Strong leadership skills and ability to work in a fast-paced environment.
• Excellent communication and teamwork abilities.

Responsibilities

• Assist the head chef in menu planning and food preparation.
• Supervise kitchen staff and ensure efficient kitchen operations.
• Maintain high standards of food safety and cleanliness.
• Prepare and present dishes according to restaurant standards.

Skills

Leadership skills

Teamwork abilities

Knowledge of food safety

Culinary creativity

Education

Culinary degree or relevant certification

Job description

About the Role

Join DA Cordi LLC as a Sous Chef in Brick Township, NJ, where culinary creativity meets exceptional service. Be part of a dynamic kitchen team dedicated to crafting unforgettable dining experiences.

Responsibilities

• Assist the head chef in menu planning and food preparation.
• Supervise kitchen staff and ensure efficient kitchen operations.
• Maintain high standards of food safety and cleanliness.
• Prepare and present dishes according to restaurant standards.
• Manage inventory and assist in ordering supplies.
• Train and mentor junior kitchen staff.
• Collaborate with front-of-house staff to enhance guest experience.
• Stay updated on culinary trends and techniques.

Requirements

• Proven experience as a sous chef or in a similar role.
• Culinary degree or relevant certification preferred.
• Strong leadership skills and ability to work in a fast-paced environment.
• Excellent communication and teamwork abilities.
• Knowledge of food safety regulations and best practices.
• Passion for cooking and creativity in the kitchen.
• Ability to manage multiple tasks and prioritize effectively.
• Flexibility to work evenings, weekends, and holidays as needed.

About Us

DA Cordi LLC has been a cherished part of the Brick Township community, known for our commitment to quality and innovation in dining. Our team thrives in a supportive environment where creativity and collaboration are encouraged, making it a great place to grow your culinary career.