Sous Chef

The Arrogant Butcher; Phoenix (AZ); On-site; USD 68,000 - 75,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

Retirement savings with company match

50% dining discount at Fox Restaurant概

Job summary

The Arrogant Butcher in Phoenix, AZ is seeking a Sous Chef to lead kitchen operations in a fast-paced, high-volume environment. You will be responsible for guiding daily prep, coaching staff, and ensuring top quality and consistency across all dishes.

As a full-time sous chef, you will manage scheduling, training, and guest-centered service, with opportunities to contribute creatively within Fox Restaurant Concepts. Competitive pay and comprehensive benefits are included.

Qualifications

• Must have 2+ years high-volume restaurant management experience.
• Understanding of business operations and financials.
• Ability to manage shifts including scheduling and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly in a high-volume environment.
• Experience with POS systems and OpenTable or similar.

Responsibilities

• Must have 2+ years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team

Skills

High-volume restaurant management

Job description

Sous Chef

Hiring Immediately

Compensation Range

$68,000 - $75,000 / year

Overview

Why The Arrogant Butcher?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Paid time off

Who we are:

The Arrogant Butcher is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. Nestled in the heart of Downtown Phoenix, it's the perfect spot for our guests to enjoy dinner and drinks before a game or lunch on the patio. We know that our swagger is only as good as the talent that backs it up, so if you’re ready to help us raise the bar, then come on over. We’re hiring immediately!

What you’ll do:

• Must have 2+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredients
• Ensure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

Location: Phoenix, AZ, US

Address: 2 E Jefferson St, Phoenix, AZ 85004, US

Full-time