Sous Chef

The Neighborhood Dining Group; Charleston (SC); On-site; USD 40,000 - 70,000; Full time

Job summary

An innovative dining establishment is seeking an experienced Sous Chef to join their dynamic team. This role is perfect for someone passionate about Southern cuisine and committed to delivering exceptional guest experiences. With a focus on locally sourced ingredients, the Sous Chef will thrive in a fast-paced environment while leading and training the kitchen staff. The restaurant offers outstanding benefits, including medical, dental, and a 401k plan, along with opportunities for growth and advancement. If you're ready to take your culinary career to the next level, this is the perfect opportunity for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401k Retirement Plan

Paid Time Off

Discounted Gym Membership

Discounted Dining

Mental Wellness Resource

Next Day Pay Benefit

Qualifications

• 3+ years cooking experience in an upscale, full-service restaurant.
• Passion for leading, educating, and training staff.

Responsibilities

• Lead by example in a fast-paced kitchen environment.
• Ensure exceptional guest experience with locally sourced ingredients.

Skills

Culinary Skills

Team Leadership

Communication Skills

Multi-tasking

Detail-oriented

Job description

Husk Charleston is in search of an experienced Sous Chef.

Centrally located in historic downtown Charleston, Husk highlights the history of Southern food. Exploring ingredient-driven cuisine that begins in the rediscovery of heirloom products - redefining what it means to cook and eat in the Holy City.

This position is for someone who prides themselves on operating with integrity and professionalism. We are seeking someone who is always team oriented and finds themselves leading by example. Someone who enjoys working with locally sourced ingredients and is confident they can offer an exceptional guest experience.

The Sous Chef is:

• Experienced, preferably 3+ years’ cooking experience in an upscale, full-service, high-volume restaurant
• Detail-oriented and thrive in a fast-paced environment
• Driven and professional with a passion for leading, educating and training staff
• Adept at multi-tasking and prioritizing job duties with good communication skills

We are offering a dynamic, progressive, and professional environment. There is an opportunity for growth with advancement and high earning potential. The benefits are outstanding and include medical, dental, vision, life, 401k retirement plan, paid time off, discounted gym membership, discounted dining in our restaurants. Access to Modern Health: Mental wellness resource and Next Day Pay benefit – Work today, get paid tomorrow!

“Employee must be either a U.S. Citizen by birth or naturalization, or a green card lawful U.S. permanent resident, possess a temporary work authorization or a political asylum in the U.S.”