Sonny's BBQ Cook

iServ, LLC; Jacksonville (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive Pay

Work/Life Balance

401K

Health/Dental/Vision Insurance

Team member food discounts

Ongoing development

Community Service Opportunities

iServ Cares

Community Service Opportunities

Job summary

A multi-brand hospitality company is seeking a Cook to join their team in Jacksonville, FL. This full-time position offers competitive pay, comprehensive health benefits, and team member discounts. Responsibilities include food preparation, maintaining cleanliness in the kitchen, and adhering to safety regulations. Ideal candidates will thrive in a fast-paced environment and possess strong teamwork skills. A commitment to the company’s mission and values is essential.

Qualifications

• Ability to listen and follow directions effectively.
• Team-oriented mindset and collaborative approach.
• Capacity to maintain high accountability while working independently.
• Skill to adapt in a fast-paced kitchen environment.
• Ability to lead and direct while cultivating a healthy and collaborative team environment.

Responsibilities

• Prepare ingredients as per provided instructions.
• Maintain cleanliness of work areas and equipment.
• Store ingredients properly to prevent spoilage.
• Monitor food temperatures and storage areas.
• Adhere to food handling and safety regulations.
• Adheres to all food handling and safety regulations throughout the kitchen and restaurant
• Wash all wares including pots, pans, flatware, and glasses
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas

Skills

Ability to listen and follow directions

Ability to work well as part of a team

Ability to work independently

Ability to function well in a fast-paced environment

Job description

THE ISERV GROUP is an established multi‑brand hospitality company on a mission to faithfully serve each other, guests, stakeholders and our communities with everything entrusted to us. We truly have a passion for taking care of our people and believe in investing in our teams and giving them the tools to run a successful business. THE ISERV GROUP is a franchisee of Sonny’s BBQ, and operators of Symmetry Coffee Co, Giovanni’s Pizzeria & Kitchen, and Tech Serv. Our vision is to be a thriving business, top employer, and trusted community partner focused on growth while upholding values that honor God & people.

We are currently seeking a Cook to join our Sonny’s BBQ team!

Benefits

• Competitive Pay
• Work/Life Balance
• 401K
• Health/Dental/Vision Insurance
• Team member food discounts
• Ongoing development
• Multiple Levels of Care (Team Chaplains, iServ Cares)
• Community Service Opportunities

Responsibilities

• Understanding and practicing our mission, values, and objectives
• Cuts, weighs, or measures ingredients according to provided instructions
• Prevents the spoilage of ingredients through proper storage in designated containers and in designated area
• Monitors the temperature of food and food storage areas
• Cleans, sanitizes, and maintains cleanliness of work areas, surfaces, utensils, equipment, and dishes
• Adheres to all food handling and safety regulations throughout the kitchen and restaurant
• Wash all wares including pots, pans, flatware, and glasses
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas

Qualifications

• Ability to listen and follow directions
• Ability to work well as part of a team
• Ability to work independently and maintain a high level of accountability
• Ability to function well in a fast‑paced environment
• Ability to lead and direct while cultivating a healthy and collaborative team environment

Job Expectations

• Stand for prolonged periods of time and handle products, tools, paperwork, and equipment.
• May be exposed to wet and/or humid conditions, extreme heat, steam, and cold present in a kitchen environment and requested to work with cleaning chemicals.
• May inhale smoke from a wood burning cooker
• Regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 35 pounds, and occasionally lift and/or move up to 75 pounds with a team.

Seniority level

• Entry level

Employment type

• Full‑time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services

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